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The Sixth Circuit Court of Appeals reversed a lower court decision, ensuring agricultural organizations can raise their own legal arguments and defend farming practices against more stringent nutrient regulations in the Maumee River Watershed.
As the high-stakes July review approaches, agriculture and business groups call for a long-term renewal of the USMCA to ensure market predictability and protect billions in U.S. exports.
While the technical tools for disease control exist, the real power to defeat endemic viruses lies in the daily, disciplined decisions made on the farm and a commitment to industry-wide collaboration.
Science, politics and trade are shifting rapidly. NPPC CEO Bryan Humphreys urges producers to leverage public trust and collective action to overcome emerging challenges.
From lifelong achievements in global health to pioneering mentorship programs, discover how these 2026 award recipients are shaping the future of swine medicine.
Precision Livestock Farming is shifting swine management from subjective assessments to data-driven accuracy, offering new ways to detect disease early and automate labor-intensive tasks. Here are three emerging technologies to consider.
Make note of these faces and names who will be the swine industry’s next generational of veterinary leaders.
PIC’s Dan Hamilton shares his raw, inspiring story of losing his wife during childbirth and how the resilience of the agricultural community helped him find hope again.
From clinical mastery in the barn to pioneering technical expertise and the rapid rise of the next generation, discover the stories behind this year’s top honorees at the American Association of Swine Veterinarians Annual Meeting.
Kansas State Veterinarian Dr. Justin Smith outlines a coordinated plan built on surveillance, targeted treatment and movement controls to protect cattle operations while preserving business stability.
NPPC is calling on Congress to deliver the certainty of “Farm Bill 2.0,” emphasizing that a federal solution is an expectation, not just a request. Discover how this legislation aims to fix the costly “patchwork” of state regulations and ensure that affordable pork remains a staple for American families.
When approved drugs do not exist for a species, condition or delivery route, compounded medications can fill the gap. These formulations provide new flexibility for managing livestock health.
Although the swine industry has largely learned to live with endemic influenza, Andrew Bowman warns that passive acceptance is a costly mistake. Discover why he believes shifting from management to elimination is “not rocket science” and which three core strategies can break the cycle for good.
Focused on protecting the freedom to operate for the next generation, Rob Brenneman brings a high dose of energy to his new role as NPPC president. Here’s how he plans to bridge the gap between Washington policy and farm-level reality.
Better monitoring reduces risk — but only if the right questions can actually be asked and answered. Here’s how a new program is working with producers.
Scholarship program helps advance veterinary education to support the future of swine health and production.
New research reveals that continuous camera monitoring combined with targeted feedback can reduce biosecurity violations by more than 70% on commercial sow farms. How can this data-driven shift from reactive audits to proactive surveillance provide a high-return investment for your operation?
Biosecurity doesn’t stop at the barn door—the feed your pigs consume daily represents a critical, yet often under-recognized, pathway for pathogen introduction.
National Pork Board President Gordon Spronk is calling for a radical shift in the industry’s mindset, urging producers to prioritize consumer desires over traditional production goals.
With a combined 70 years of professional excellence, Mike and Lisa Tokach are pillars of the pork industry. Though their career paths differ, their shared dedication has resulted in a prolific legacy of research, veterinary care and industry advancement.
As global protein markets evolve, U.S. producers face a shifting landscape of technology breakthroughs and complex regulatory challenges. How will international adoption and consumer perception either disrupt or drive the future of the pork industry?
Meet the newest members and returning members of one of the pork industry’s most influential organizations.
From school lunch victories to disease elimination, National Pork Board and National Pork Producers Council leaders detail the collaborative strategies transforming the industry’s future.
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FORMYL™ is a cutting-edge feed additive designed to enhance the health and productivity of swine.
The National Pork Producers Council inducted Ken and Julie Maschhoff and Sam Carney into the NPPC Hall of Fame during the 2026 National Pork Industry Forum.
John Parker’s lasting impact on the U.S. pork industry and Virginia’s agricultural community was honored during the National Pork Industry Forum.
A pork industry panel delves into the latest updates on the National Swine Health Strategy at the 2026 National Pork Industry Forum. Here are some of the takeaways.
Ambassador Julie Callahan outlines a transactional approach to global trade, targeting market access and regulatory reform
New research highlights a way to reduce pre-weaning mortality and support early piglet growth.
One mile from home, our world shattered. We survived the wreckage, but it made one thing clear: Stop pushing pause and finalize your farm succession plan today. Your legacy depends on it.
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