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As artificial intelligence enters commercial pig barns, experts say proper illumination is the critical bridge connecting camera optics, stockmanship and animal welfare.
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Inspired by a 20-year-old memory and built with extra meat so you taste the pork—not just the breading—a Carroll restaurant takes the crown in a field of 464 contenders.
From spotting early lameness to easing eye strain, barn lighting remains an essential workplace tool that machine vision can guide, but never replace.
Strong winds threatened nearby LP tanks and standing corn before mutual aid crews and a local farmer brought the blaze under control.
Industry experts living it in the barns every day share practical strategies and innovative ideas to stretch working capital without sacrificing herd health.
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Researchers, veterinarians and market analysts tackle top challenges head-on with practical, barn-level data aimed directly at producer profitability.
As the Philippines clears Vietnam’s AVAC vaccine for commercial use in market hogs, early field results show that international African swine fever vaccination requires strict veterinary execution and cannot replace baseline biosecurity.
As soybean meal processing technology continues to change, K-State researchers say having an updated understanding of soybean meal composition will become increasingly important.
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