NPPC

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Experienced farmers, credible veterinarians, the president of the United States, and state and federal government officials on both sides of the aisle continue to speak up and defend the freedom to farm by fixing California’s misguided Prop 12.
Meet the newest members and returning members of one of the pork industry’s most influential organizations.
John Parker’s lasting impact on the U.S. pork industry and Virginia’s agricultural community was honored during the National Pork Industry Forum.
The National Pork Producers Council inducted Ken and Julie Maschhoff and Sam Carney into the NPPC Hall of Fame during the 2026 National Pork Industry Forum.
After serving as an international trade intern, Molly O’Connor returns to NPPC with more than a decade of experience in federal government relations and food and agriculture policy.
This endowed scholarship program will award three $5,000 scholarships annually, two to undergraduate students and one to a graduate or professional track student. The program is expected to continue for the next 40 years.
The future of our industry depends on the passion and commitment of the next generation, says NPPC president Duane Stateler.
The legislation fully funds measures and programs that help prevent, prepare for, and respond to foreign animal diseases.
The U.S. exported more than $850 million of pork to Canada in 2024, while that country sent $1.7 billion of pork to the U.S.
Members bring decades of experience and a commitment to advancing and defending the interests of U.S. pork producers.