Hogs Animal Welfare
New platform aims to bridge the global vaccination gap and protect the $300-billion livestock economy from escalating disease threats.
Don’t be misled by the label. Discover how animal rights activists are posing as family farmers to influence major agricultural legislation and undermine the industry from within.
The Common Swine Industry Audit is shifting focus to positive welfare outcomes to ensure U.S. pork remains a trusted, high-quality staple in the global supply chain.
While the fear of PRRS rebreaks remains a major hurdle for producers, veterinarian Reid Philips says a systematic, coordinated approach can turn the “impossible” goal of elimination into reality.
Get an inside look at the hot topics veterinarians are discussing at the 2026 American Association of Swine Veterinarians Annual Meeting.
As the House Agriculture Committee prepares for a Feb. 23 review, Chairman GT Thompson emphasizes why 2018 policies are no match for today’s challenges and outlines a path forward for farmers and ranchers.
It’s a steep learning curve getting used to a new diet, flavors and textures, as well as pans, feeders, waterers and other equipment. Help pigs get excited about these new tools within the first 48 hours weaning off milk, as it gives them a desire for mealtime throughout their lives.
Raising pigs in the winter comes with its fair share of health challenges and 2026 is no different. Four industry experts share strategies to rally your operation now.
The addition of foam-based depopulation methods is a gamechanger for swine producers, says Andrew Bowman, DVM, with The Ohio State University. It’s provides a critical advantage in speed, cost and logistics.
If pork producers are not willing to show up for the hard conversations, they’ll be left out of the equation, says Maddie Hokanson. She shares how she took the opportunity to help change the narrative about animal agriculture.
An experimental microneedle painkiller patch designed to provide pain management and improve animal welfare shows proof of concept for the pork industry.
Ohio’s system focuses on setting science-based standards at home unlike “one-size-fits-all policies that attempt to extend livestock housing requirements beyond state lines through market pressure,” the Ohio Pork Council says.
This study marks the first time that needle-free, solid-dose vaccine technology has been shown to work in any species. Simon Graham says it’s a step forward, not just for pig health, but for vaccine delivery technology more broadly.
As funding for activism grows, it’s more important than ever for those of us in the farm and food community to share our own stories. If we don’t speak up about what really happens on farms, we risk letting activists tell that story for us.
Although Rosenberg’s attorneys tried to paint the theft as a “rescue,” the jury disagreed, finding her guilty on all counts, including felony conspiracy, as well as the two misdemeanors for trespassing and a third for tampering.
Research shows oxytocin can be a tool to increase the proportion of piglets achieving adequate immunity within the critical first hours of life.
Peace of mind, return on investment and the ability to make life-changing decisions faster are just a few reasons why pig farmers are making the decision to purchase more technology on the farm.
New Iowa Pork Industry Center publication focuses on conjunctivitis causes, treatment and control.
What’s the cost of M. hyopneumoniae disease on your farm? New tool helps producers discover benefits of undergoing elimination programs on sow farms.
Extraterritoriality, specifically addressed by the country’s founders in the U.S. Constitution, is driving up costs for farmers and prices for consumers, NPPC says.
As JEV’s global range expands due to changing weather and migratory patterns, Australia’s experience offers critical lessons for commercial swine industries like the U.S.
Defining health standards does not need to be complicated. What is the pig’s potential? Is the system built to reach that potential? Can we protect its health so it can thrive?
In 2024, ASF affected seven farms and 585 domestic pigs across Latvia. This latest outbreak, affecting 20,000 pigs, is the largest Latvia outbreak in 2025 to date.
As the chief operating officer of PIC, Culbertson can’t remember a day of his life that wasn’t centered around the pork industry. Here’s how this drives his decisions.
When it comes to getting pigs started right in the barn, one area that needs talked about more is sanitation, says K-State’s Joel DeRouchey.
When activists are again successful at persuading a state to adopt anything different than Prop 12’s housing requirements, the wholesale revision of farm practices and contracts will start all over again.
She’s arguably one of the most valuable investments on your farm, driving performance from farrowing to finish. How do we keep it that way?