Biosecurity

Greece has detected African swine fever in a wild boar in the north of the country.
Iowa Gov. Kim Reynolds announced $40 million in funding to help complete Phase 2 of Iowa State University’s Veterinary Diagnostic Laboratory. Here’s why it matters to all of animal agriculture.
Experts say the best way to help control the next emerging disease in the U.S. pork industry is to enhance wean-to-harvest biosecurity.
Under the rule, APHIS would require tags that are both visually and electronically readable for interstate movement of cattle and bison six months after a final rule is published in the Federal Register.
At least 11 pig farms in Penang have confirmed cases of African swine fever. Area pig farmers are being urged to cooperate fully with their state Veterinary Services Department to stop the spread of this deadly virus.
The concept of a clean-dirty line in your barn is not new, but you may be underestimating the critical role that it plays in keeping your herd’s health status where you want it.
When outbreaks of Actinobacillus pleuropneumoniae serotype 15 were detected in the upper Midwest in late 2021, experts agreed they were unusual in several aspects. Here’s what they learned after the outbreaks.
Tis the season for a spike in illegal pork smuggling, especially across East Asian countries. In 2022, the amount of illegal pork products brought into Taiwan by international travelers was four times more than in 2021.
African swine fever continues to wreak havoc and devastation throughout the world at the start of the new year.
One of the largest animal health companies non-exclusively licensed the USDA and the University of Connecticut’s jointly owned vaccine candidate for African swine fever, a lethal disease in pigs, reports UConn Today.
As parents of three kids, my husband and I admit that life feels a little busy now. From livestock shows and wrestling meets to gymnastics practices and FFA contests, it’s hard to get everything done some days.
ASF and FAD preparedness aren’t exactly topics kids learn about in the classroom. But thanks to The Ohio State University, young swine enthusiasts are gaining knowledge of these terms and how biosecurity protects pigs.
There’s no question the risk of virus transmission in feed is real and poses concern for the U.S. swine industry. How can this knowledge make a difference?
It’s the four-letter word we’re all tired of: PRRS. It’s a cunning enemy, an enemy that fights dirty and constantly changes its tactics.
SHIC’s 2022 Progress Report details deliverables to safeguard swine health through prevention, preparedness and response efforts.
Nobody does wild pigs like the Yawt Yawt, aka David Ellis. From backwoods redneck to rising star, Yawt Yawt delivers a rip-roaring hunt as the grim reaper of wild pigs.
The last several months have been brutal in Nebraska in relation to PRRS breaks. Big farms, little farms, commercial farms and clean show pig farms all broke. PRRS does not discriminate on size or type, says Benny Mote.
Scott Dee, DVM, moved the needle time and time again to help swine veterinarians and pork producers protect their herds from infectious diseases such as PRRS, PED and ASF. Here’s an exclusive reflection.
Farmers typically focus on biosecurity protocols on the farm, but don’t forget some threats come from outside the farm. Animal rights extremists continue to attempt to gain access to farms by any means necessary.
What happens from a biosecurity standpoint when vehicles move from farm to farm? NCSU researchers are studying between-farm contact networks formed by different vehicle movements to identify “disease super-spreaders.”
Pigs raised outdoors or on non-slatted floors are at risk for parasitic roundworms that can cause verminous pneumonia, a potentially fatal but preventable lung condition.
How can the Swine Health Information Center’s Rapid Response Program help your farm in a time of crisis?
PRRS continues to be the most economically significant disease affecting the U.S. swine industry. Boehringer Ingelheim is launching a PRRS Knowledge Manual, chronicling years of research and best practices for control.
The swine industry is facing a labor nightmare. Although one solution – contracted labor – has helped many farms across the country battle this challenge, it poses risks that simply can’t be ignored any longer.
Ready or not, peak disease transmission season has arrived. Porcine reproductive and respiratory syndrome (PRRS) is a frustrating and complicated disease. How prepared are your farm and team for PRRS season?
USDA’s Animal and Plant Health Inspection Service will disseminate $30 million in American Rescue Plan Act funding to address SARS-CoV-2 in animals and advance the nation’s ability to protect animal and human health.
A miniature pet pig didn’t make it through the U.S. Customs and Border Protection inspection at the Otay Mesa Port of Entry in San Diego, Calif. Here’s what happened.
USDA recently added two chemicals to the list of approved disinfectants for use against animal disease because of Pork Checkoff-funded research.
History shows we don’t always learn from others like we should. Take PED. When this virus hit China, Paul Sundberg, DVM, recalls sitting with other veterinarians saying, “It’s a good thing we don’t have it here.”
Iowa State University scientists are leading a new study to mine the intricate content of pigs’ blood cells to improve selection for disease resilience.
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