Latest News From Iowa State University

Greiner Takes On Leadership of Iowa Pork Industry Center
Greiner Takes On Leadership of Iowa Pork Industry Center

In her new role as director, Laura Greiner is ready to guide Iowa State University’s Iowa Pork Industry Center (IPIC) in its efforts to maintain the state’s standing as a leader in advancing animal agriculture.

Extension Livestock Economist Lee Schulz Receives Applied Research Award
Extension Livestock Economist Lee Schulz Receives Applied Research Award

For his work in farm management extension and research on livestock production, marketing and risk management, Lee Schulz recieves the 2023 Dean Lee R. Kolmer Award for Excellence in Applied Research from Iowa State.

Pork Industry Mourns Loss of Dr. Ken Stalder
Pork Industry Mourns Loss of Dr. Ken Stalder

Iowa State University's Dr. Ken Stalder passed away unexpectedly on October 24. Ken was a mentor, colleague, collaborator and friend to many.

Iowa State University Mines Blood Cell Data to Improve Swine Health
Iowa State University Mines Blood Cell Data to Improve Swine Health

Iowa State University scientists are leading a new study to mine the intricate content of pigs’ blood cells to improve selection for disease resilience.

Rademacher Selected for Interim Director Role at Iowa Pork Industry Center
Rademacher Selected for Interim Director Role at Iowa Pork Industry Center

Chris Rademacher, clinical professor in veterinary diagnostic and production animal medicine and swine extension veterinarian at Iowa State University, has been named interim director of the Iowa Pork Industry Center.

UV Light Produces Safer, Cleaner Air That ‘Smells Like Toothpaste’
UV Light Produces Safer, Cleaner Air That ‘Smells Like Toothpaste’

For Iowa State University's Jacek Koziel, studying how to have clean air and reduce odor is nothing new. He has been using UV light to filter out airborne pathogens and produce air that ends up smelling like toothpaste.

How Does Iowa State Research on Swine Sire Fertility Impact Cattle, Humans?
How Does Iowa State Research on Swine Sire Fertility Impact Cattle, Humans?

By adding one more pig to a litter, the U.S. pork industry could increase production by an estimated $120 million annually. To do that, Karl Kerns says we need to learn what influences the capacity of sperm to fertilize.

Research Predicts Benefits to Monarchs from Habitat Planted Near Fields
Research Predicts Benefits to Monarchs from Habitat Planted Near Fields

New research on monarchs by Iowa State University scientists offers important insights to those trying to boost populations by planting habitat close to corn and soybean fields. 

Antibody Response to Vaccination Helps Predict Swine Reproductive Success 

Measuring antibody response to a commonly used vaccination against porcine reproductive and respiratory syndrome virus could better predict swine reproductive success than common genetic selection strategies.

ISU Researchers to Integrate Biological Models in Genomic Evaluation
ISU Researchers to Integrate Biological Models in Genomic Evaluation

ISU researchers won a National Institute of Food and Agriculture grant to further genetic improvement of livestock by integrating biological models of growth developed by animal nutritionists. Here's how they'll do it.

International Conference on Pig Survivability Postponed Until 2021
International Conference on Pig Survivability Postponed Until 2021

The organizing committee chose to alleviate the potential risk of negative impact on the industry by postponing the Survivability Conference.

Pork Producer Honored as 2020 Emerging Iowa Leader 
Pork Producer Honored as 2020 Emerging Iowa Leader 

Jacob Handsaker of Radcliffe, Iowa, has been named the 2020 Emerging Iowa Leader by the Iowa State University College of Agriculture and Life Sciences.

Iowa Pork Regional Conferences Offer Health, Feed & Market Information
Iowa Pork Regional Conferences Offer Health, Feed & Market Information

The annual series of Iowa Pork Regional Conferences has been a long-standing partnership of Iowa Pork Producers Association, Iowa State University Extension and Outreach and the Iowa Pork Industry Center.

Harmon (L) and Thomson (R) join the College of Agriculture and Life Sciences at Iowa State University.
New Leadership Joins Iowa State University

Jay Harmon takes role as associate dean for extension; Daniel Thomson was selected for chair of animal science, both positions serve in the College of Agriculture and Life Sciences.

Researchers Contribute to Global Interventions to Reduce Food Waste
Researchers Contribute to Global Interventions to Reduce Food Waste

Iowa State University researchers contributed to the report, "Reducing Food Loss and Waste: Ten Interventions to Scale Impact,” which delves into large-scale interventions to halve global food loss and waste by 2030.

Swine Welfare Expert Anna Johnson Wins Research Award
Swine Welfare Expert Anna Johnson Wins Research Award

​​​​​​​Iowa State University’s College of Agriculture and Life Sciences presented swine welfare expert Anna Johnson with the Dean Lee R. Kolmer Award for Excellence in Applied Research in September.

Specialty Proteins and Antibiotics in Nursery Pig Diets
Specialty Proteins and Antibiotics in Nursery Pig Diets

Specialty proteins provide benefit in antibiotic-free diets by improving the performance of nursery pigs.

California Pellet Mill donates nearly $2.6 million in equipment to a new educational and research facility for feed milling and grain science at Iowa State University.
CPM Donates $2.6 Million to Iowa State University Feed Mill Project

California Pellet Mill donates nearly $2.6 million in equipment to a new educational and research facility for feed milling and grain science at Iowa State University.

David Acker, a professor of agricultural education at Iowa State University, has been involved with World Food Prize youth programs since its inception.
World Food Prize Awards ISU's David Acker With Next Generation Award

The World Food Prize presented the inaugural “Inspiring the Next Generation” award to Iowa State University Associate Dean David Acker.

Iowa State Team Wins Worldwide 2018 Food Solutions Challenge
Iowa State Team Wins Worldwide 2018 Food Solutions Challenge

An Iowa State team received $5,000 for its proposal to improve the shelf life of cassava, which is a staple food in Africa and can rot within three days after harvest. They won the 2018 Food Solutions Challenge.

The adoption of cover crops is good for farmers and good for the environment.
Can Livestock Help the Adoption of Cover Crops?

According to an Iowa State University study, the widespread adoption of cover crops is hindered by return on investment. Livestock may offer a solution.

Economists Outline Benefits of Reducing Nitrates
Economists Outline Benefits of Reducing Nitrates

Reducing nitrates in water is obviously beneficial to the public as well as agriculture, but usually those benefits aren’t quantified. A news study from Iowa State University may help.

Kristine Tidgren has been named the director of the Iowa State University Center for Agricultural Law and Taxation.
New Director for ISU Center for Agricultural Law and Taxation

Kristine Tidgren has been named the director of the Iowa State University Center for Agricultural Law and Taxation.