Hog Industry News
A semi-truck with a trailer suddenly burst into flames, causing the side of the trailer to split open, while traveling down Interstate 29 near Oxbow, N.D.
The three big pathogens, E. coli, Listeria and Salmonella, have been responsible for those recalls.
Jason Pooley won the 2024 Farm Journal’s PORK Best Beards Contest, praised for his well-groomed, bold beard and mustache.
Perry Mayor Dick Cavanaugh told a local radio station that there are still negotiations ongoing between Tyson Foods and potential buyers.
Find out who will be speaking at North America’s largest winter swine trade show with thousands of attendees, hundreds of vendors and multiple educational sessions.
Micah Render, chair of the Indiana Pork youth committee, says Indiana Pork is optimistic about inspiring the next generation of leaders who will carry Indiana’s pork production forward.
Third living person to be given a gene-edited pig organ is recovering well after surgery.
The World Food Championships in Indianapolis, Ind., attracts thousands of competitors and food lovers from around the globe.
Ralph’s Packing Company of Perkins, Okla., is recalling approximately 3,132 lb. of ready-to-eat pork and beef bologna products due to misbranding and an undeclared allergen.
Smithfield announces the formation of a new company called VisionAg Hog Production.
‘Tis the season for goodwill and stepping up to support others. Here are just a few things that are happening in the pork industry to spread cheer this holiday season.
Speakers will address critical topics including profitability in swine production, pork demand, grain and soybean meal markets, and day-to-day decisions made inside the farm gate.
Why are these big names drawing attention, sparking excitement and inspiring others to step up this holiday season?
Here’s a round-up of new products and platforms to help pork producers.
There’s just something about women stepping up to encourage each other to achieve professional success.
The numbers show year-over-year increases in October for beef and pork exports positioned to set annual value and value records in 2024.
Qvest LLC has been ordered to pay $171,919 in penalties after federal investigators found the sanitation contractor employed 11 children at a Sioux City pork processing plant.
Hormel Foods forecast annual sales and profit below estimates on Wednesday, hurt by slowing demand for its snacking and meat products, including its Jennie-O Turkey brand.
Hot topics discussed at the Midwest Pork Conference range from PRRS to artificial intelligence. Here are a few takeaways.
Tyson Foods plans to permanently close a beef and pork plant in Emporia, Kan.
Murphy Family Ventures and Smithfield announced a definitive agreement that will re-establish the Murphy family farming business.
Five outstanding Iowa girls’ high school volleyball players were awarded with Top Producer awards following the Iowa Girls State Volleyball Tournament.
A free trade agreement with the U.S. that could fuel momentum for U.S. red meat in a broader region of Africa.
This sponsorship offered the opportunity to showcase pork as a versatile, delicious, and nutritious protein and help support youth interested in culinary arts.
NPPC releases statement on behalf of U.S. pork producers expressing frustration with lack of Prop 12 solution in latest farm bill text.
Smithfield denies any wrongdoing, states it has no interest in prolonged litigation and reiterates proactive safeguards to the hiring process for the future.
The program provides a standardized method to assess five key pork quality attributes, including post-mortem chilling rates, pH levels, color, firmness and texture.
The PORK Podcast welcomes ISU football player, Caleb Bacon, and Iowa Pork Producers Association’s Communications Director to discuss pork, football and community.
Ten $2,500 scholarships are awarded annually to college students with aspirations to become pork industry leaders.
John R. Tyson, Tyson Foods Inc.'s heir, pled guilty to drunken driving and other charges after his arrest in June.