Hog Industry News
Rafe Royall will serve as a new assistant professor and SDSU extension swine specialist and Kaylyn Rudy is the new SDSU extension swine field specialist.
After years of waiting and mixed signals, pork producers respond to USDA’s action to extend waivers allowing pork processors to operate at higher line speeds.
The National Pork Producers Council honors outstanding students pursuing a future in the pork industry.
Members bring decades of experience and a commitment to advancing and defending the interests of U.S. pork producers.
Canada had temporarily suspended imports from the facility following an issue with a limited number of certain offal shipments.
Dave Preisler’s ability to bridge the gap between farmers, policymakers and industry stakeholders has strengthened the pork industry nationwide.
Swine veterinarian’s influence on the pork industry goes beyond his work in veterinary science and production.
Whether working with young show pig enthusiasts or seasoned producers, See is known as a ‘connector’ and engages meaningfully with others through practical, personalized solutions.
Here’s how this new tagline could challenge you as pork producers and why that’s good news.
Manufacturing challenges have made Vitamin E difficult to find and afford for some producers.
The American Association of Swine Veterinarians selects three veterinarians for top awards at 2025 annual meeting.
Learn more about the newly granted funds to support efforts by principal researchers from the University of Minnesota, Iowa State University and Swine Services Unlimited, Inc.
While there is much uncertainty with current trade and tariff news, current data gives analysts some insight into possible impacts.
The American Association of Swine Veterinarians recognized three outstanding veterinarians for their commitment above and beyond the call of duty.
Alaska agrees to dismissal of claims along with a zero-dollar resolution with Triumph Foods.
Locke Karriker was installed as president of the American Association of Swine Veterinarians, succeeding William Hollis who has been acting president in the absence of Angela Baysinger who passed away in March 2024.
U.S. pork exports to Central America were record-large in 2024, breaking previous highs in both volume and value.
NPPC President and pork producer, Lori Stevermer, addressed issues Prop 12 creates for farmers and consumers.
Top veterinary students compete for scholarships and awards in the seminar and poster competitions. Here’s a look at this year’s winners.
Here’s a first look at this premier event for pork professionals on June 4-5 at the Iowa State Fairgrounds.
What’s happening in swine nutrition? Check out these news briefs from nutrition companies.
Here’s a look at new innovations for pork producers.
This year’s winner has dedicated his career to improving swine production systems, mentoring students and supporting pork producers with science-driven solutions.
Growing up on his family’s pig farm, Josh Maschhoff was on the payroll by the time he was in third grade. It wasn’t until he was away at college that he came to some important realizations about his future in the business.
Seth Mitchell will fill the vacancy created by retiring Al Juhnke.
Each year a pork-producing family who has contributed to the long-term success of the industry through leadership and pork promotion on the local, state and national levels is honored with this prestigious recognition.
The two-day event provides educational opportunities to youth and adults and distributes information from current research.
A recommendation to reduce, limit or avoid nutrient dense products like meat and poultry will have significant unintended nutritional consequences across all life stages, especially in those subpopulations of concern.
Indiana Pork announces a program rebranding of its long-standing partnership with Feeding Indiana’s Hungry and the winners of the Taste of Elegance competition.
The Iowa Pork Producers Association named Iowa Secretary of Agriculture, Mike Naig, and longtime Senior Field Coordinator for the Coalition to Support Iowa’s Farmers, Kent Mowrer, as 2024 Honorary Master Pork Producers.