The National Pork Producers Council (NPPC) inducted Howard Hill, DVM, into the NPPC Hall of Fame during the 2025 National Pork Industry Forum for dedicating his life to advancing the pork industry.
“Dr. Howard Hill has been a driving force in both veterinary science and swine production,” says Bryan Humphreys, NPPC CEO, in a NPPC release. “His work has had a lasting impact on animal health and disease management, and his leadership has raised the bar for the entire industry. His commitment to advancing the pork industry—whether on the farm or through policy—has shaped the future for generations to come.”
A pioneer in veterinary diagnostics and disease eradication, Hill’s groundbreaking work at Iowa State University’s Veterinary Diagnostic Laboratory laid the foundation for important advancements in swine health. From pseudorabies to African swine fever to porcine reproductive and respiratory syndrome, his expertise and leadership in these areas were instrumental in protecting the livelihood of U.S. pork producers.
Hill joined Murphy Farms as director of veterinary services and multiplication in 1994, where he led the successful eradication of pseudorabies from the company’s North Carolina herds. He also played a key role in the development of artificial insemination practices, propelling the company’s transition to 100% artificial insemination and establishing new standards in swine production.
As Iowa Select Farms’ chief operating officer from 2000 to 2013, Hill helped shape one of the largest and most innovative pork producers in the country, NPPC says. His efforts to combat disease and promote sustainable practices led to the growth and success of the company, setting a model for the industry.
Hill has also been a vocal advocate for the pork industry, serving as president of the American Association of Swine Veterinarians in 1996 and the National Pork Producers Council in 2014.
“Dr. Hill’s influence on the pork industry goes beyond his work in veterinary science and production,” says Lori Stevermer, NPPC president and Minnesota pork producer. “Through his leadership, mentorship, and dedication to industry collaboration, he has shaped policies, strengthened producer networks, and inspired the next generation of agricultural leaders. His commitment to both innovation and community has left a lasting mark on the pork sector and those who follow in his footsteps.”
Hill’s legacy in agriculture is carried on through his family’s farming operations, NPPC says, which combine sustainable practices with a commitment to livestock health and agricultural innovation.
NPPC proudly recognizes Hall of Fame inductees each year at the National Pork Industry Forum for their remarkable contributions to advancing the pork industry. Their work reflects NPPC’s mission to support the social, environmental, and economic sustainability of U.S. pork producers and their partners. Hill’s outstanding career stands as a true testament to the dedication, resilience, and visionary leadership that has shaped the future of agriculture.
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