Hogs - General
Iowa native brings nearly two decades of international trade and checkoff experience to the role as the organization targets bio-based product expansion and long-term farmer profitability.
According to a new study, compliance costs from mandatory country-of-origin labeling would largely be passed to consumers, raising annual beef and pork prices by more than $1.1 billion.
The National Pork Producers Council is backing a federal proposal to restrict unauthorized drone flights over agricultural sites to safeguard animal health and worker safety.
A united front and solid data help defend the pork industry against activist lawsuits.
From networking with industry leaders to mentoring the next generation, World Pork Expo highlights how building connections today shapes the future of agriculture.
How a full-circle journey from Washington, Iowa, to the hills of Scotland proved that livestock judging isn’t just about sorting animals. It’s about learning how to navigate life.
Industry leaders argue that expanding the H-2A program to year-round operations is the only way to prevent a total reliance on imported food.
The coalition is urging a federal appeals court to maintain a ruling that routine farm emissions are not “emergency spills” and should remain exempt from industrial reporting requirements.
From ‘culture shock’ to new priorities, young leaders reflect on the life lessons they’re bringing back to the States from an international livestock judging tour.
A fast-moving wildfire scorched over 2,400 acres south of Kuna, Idaho, claiming a livestock building and 38 pigs at Flying Pig Farm before the owner and emergency crews could halt the flames.
Experts say prioritizing employee engagement and transparent leadership are effective ways to drive consistent profitability.
The quarterly count shows inventories continue to rise as producers eke out profits at mid-year.
From supply volatility and PRV wake-up calls to shifting demand, industry experts share five critical takeaways for U.S. pork producers heading into the second half of 2026.
From the pressure of constant vigilance to the necessity of a dedicated team, four producers share how they are navigating the toughest challenges in modern pork production.
With congressional recesses approaching in August and October, agricultural leaders are pushing for a reconciled bill that addresses both partisan demands and critical livestock protections.
A personal look at the people, innovation, and unexpected highlights that made World Pork Expo 2026 a week to remember.
USMCA is essential for securing multi-billion dollar trade relationships and maintaining the cross-border collaboration necessary to combat foreign animal diseases.
How to spot — and stop — toxic behaviors poisoning your business.
Manure is often a major headache, but new systems are turning waste into “liquid gold” and clean water to boost pork producers’ bottom line and solve storage challenges.
NPPC leaders at World Pork Expo detail how proactive engagement and science-based policy work secure critical legislative wins and regulatory relief for the pork industry.
As livestock producers face unprecedented stressors, industry experts are reframing mental health as a critical component of farm safety and long-term operational success.
From understanding the fight-or-flight response to the “Take Five” safety pause, discover how calm handling and proper preparation protect both caretakers and animals.
A $40 million initiative creates a sustainable, “cost-plus” domestic market for American livestock producers that will deliver 3 billion protein-rich meals every year.
Inspired by her father’s resilience in the 1980s, Angie Traetow shares why farmers must trade distractions for deliberate planning.
Don’t let your dedication put you in danger. Learn how to spot the silent signs of heat stress and protect your team from the summer’s deadliest hazard.
Company cites ‘continued uncertainty’ as the reason for the May 20 lockout in Fort Morgan, stressing that the $33.4 million contract offer remains fair and competitive.