Pork Business
Industry leaders Hyatt Frobose, Mark Hulsebus, Wesley Lyons and Todd Thurman weigh in on why the future of the pork industry depends on a strong commitment to animal livability and long-term business agility.
Four experts identify the emerging economic and geopolitical trends that are quietly reshaping the global protein landscape.
While misconceptions cause consumer skepticism, concentrated animal feeding operations (CAFOs) provide the vital efficiencies, strict animal welfare standards and economies of scale needed to feed a growing global population.
The U.S. lets the 16-year USMCA extension deadline pass, opting for rolling annual talks. Experts break down what this means for “predictability” and the leverage needed for disputes.
Higher beef prices and grocery inflation are pushing the cost of a backyard barbecue higher in 2026.
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A Missouri farm family shares the emotional and financial toll of PRRS—and why PRRS-resistant pigs could change everything.
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The National Swine Health Strategy turns research into slat-level solutions. Learn how industry-wide alignment is tackling PRRSV and PEDV today
Profitability returns to the swine industry in early 2026, highlighted by a rise in owner’s equity to 56% and working capital exceeding $1,000 per sow.
Check out the Sterling Marketing Profit Tracker for week of June 27.
As federal agencies weigh new guidelines, a joint study from Purdue and the University of Illinois reveals strong public support for ultra-processed food labeling and school-based restrictions, while taxing these products remains unpopular.
Rep. Glenn Thompson introduces H.R. 9535 to modernize the H-2A visa program, offering the first statutory reform in 40 years. The bill aims to lower costs, streamline applications and expand eligibility to year-round industries like pork and meat processing.
The move will start a six-year review period as the U.S. pushes for stricter automotive content rules in negotiations with Mexico.
Top pork producers are staying ahead of the curve by adopting a proactive, non-emotional approach to risk management that extends from biosecurity protocols to long-term capital investments.
Although some offal shipments to Mexico have resumed, restrictions on product from Iowa and Texas remain in place and source verification requirements create obstacles for shipments from other states.
When you consider that today’s purchased weaner would be sold in December 2026 using December 2026 futures, the weaner breakeven was $28.53, up $1.32 for the week, and $20.17 below the average cash price for the week of $48.70.
Artificial intelligence isn’t replacing the farmer; it’s strengthening the legacy by turning decades of experience into real-time, actionable insights.
Pork industry leaders say demand remains strong heading into grilling season, driven by growing global protein consumption and resilient export markets, even as consumers face rising financial pressure and tighter household budgets.
Logue succeeds Kevin Still to lead the Indiana-headquartered co-op
Managing temperatures for gestating sows and finishing pigs is critical for preserving lifetime performance, muscle development and long-term industry productivity.
The quarterly count shows inventories continue to rise as producers eke out profits at mid-year.
Yield loss in meat processing quietly drains margins. Learn where trim, deboning, and shift variance cost you most, and what to do about it.
From supply volatility and PRV wake-up calls to shifting demand, industry experts share five critical takeaways for U.S. pork producers heading into the second half of 2026.
From the feed mill to the sow barn and from the boardroom to the halls of government, meet young leaders leveraging their livestock experiences to shape the future of U.S. pork.
Sen. Boozman’s Farm Bill 2.0 bolsters farm safety nets and updates conservation programs, but notably excludes Prop 12, E15 and pesticide labeling.
Check out the Sterling Marketing Profit Tracker for week of June 20.
Industry experts say that in a year of steady prices and lurking risks, producers should prioritize patient marketing and operational discipline over chasing “home run” profits.