Hog Industry News
Standard Nutrition Company announced the newly-formed Passel Farms and acquisition of Cactus Family Farms on May 21.
If there’s one thing Jesse Heimer took away from his Pork Leadership Institute experience, it’s that as a pork producer, he needs to better understand what’s going on at the grocery store. But that’s not all.
Lexi Ammann says she would not be where she is today without the opportunity she had to show a pig. It sparked a passion and drive to pursue a future in the commercial swine industry.
More states are passing legislation regarding lab-grown meat products, whether it be with a ban to sell the products or labeling requirements. Lawmakers acknowledge consumers’ concerns and their right to transparency.
New hires at Pharmgate and FeedworksUSA position companies for growth. dsm-firmenich shares its recent findings in mycotoxin survey.
Industry shares announcements about biogas monetization, swine webinars, and a new research and development center in the heart of the animal health corridor.
When you become a livestock “show mom,” rest assured you’re going to experience your fair share of teachable moments. Here are five reasons why show moms deserve a little extra celebration.
Kansas State University Department of Animal Sciences and Industry graduate student Katelyn Gaffield was recognized as a 2024 recipient of the Larry Corah Graduate Student Award, which includes a $1,500 scholarship.
Bacon was on everyone’s mind on Wednesday at the Illinois State Capital. Here’s why.
Here’s a round-up of new hires in the pork industry.
Here’s a round-up of recent headlines from state pork associations.
Hormel Foods Corporation announced that Jeff Grev, vice president of legislative affairs, will be retiring after a 40-year career with the company. Chad Randick will succeed Grev as vice president of legislative affairs.
Topigs Norsvin USA announces the appointment of Juan Carlos Pinilla, DVM, MS, as Director of Technical Services.
Christensen Farms, one of the largest family-owned pork producers in the U.S., released its 2023 Sustainability Report on April 22.
Paul Ayers, animal care manager at The Maschhoffs, has been named the 2024 Core Values Award winner for his outstanding commitment to the company.
Former North Carolina Pork Council CEO Andy Curliss will join the National Pork Producers Council as vice president of strategic engagement, effective April 22.
The National Pork Producers Council led agricultural organizations in urging the Biden administration’s Office of the U.S. Trade Representative to recommit to an aggressive trade agenda. Here’s why.
Alltech announced a new marketing structure designed to better serve both the company’s customers and the needs of its internal teams
More than 200 meat and poultry plants were recognized by The Meat Institute at the 2024 Environmental, Labor and Safety+ Conference in New Orleans for their positive environmental impact efforts.
The Iowa Pork Producers Association invites Iowans to nominate their favorite restaurant for the 22nd annual Best Breaded Pork Tenderloin Contest.
An Iowa company must close its two pig-buying stations in South Dakota for 15 days as part of its punishment for defrauding livestock producers and farmers in Iowa.
dsm-firmenich announced the renewal of the European Union authorization for Hy-D for ruminants and renewal in pigs and poultry.
Mark your calendars now for the Nebraska Pork Expo on July 17 in York, Neb.
Poly products pioneer Lundell Plastics announced its newest product, the EZ ROLL Gate Wheel, built to withstand the demands of daily gate usage in hog facilities.
A Texas-style barbecue restaurant in Muscatine is where you’ll find the best pulled pork in Iowa, according to voters in a recent social media contest sponsored by the Iowa Pork Producers Association.
Merck Animal Health announced it has received license approval from the USDA for Sequivity with Microsol Diluvac Forte adjuvant prescription vaccine for use in gilts and sows.
Ashley Johnson and Jana Morgan were named the 2024 recipients of the American Association of Swine Veterinarians Foundation Hogg Scholarship.
Smithfield Foods has created an endowed scholarship program to benefit student leaders at the University of Mount Olive in North Carolina.
Seaboard Corporation announced Chad Groves has been named the next president and chief executive officer of its Pork Segment, Seaboard Foods LLC, to succeed current president and Chief Executive Officer Peter Brown.
Billy Flowers says it’s just about the pig, but students will tell you that Flowers himself is part of the reason that they fell in love with pigs.