Pork Business

The U.S. has the necessary components for Japanese encephalitis virus transmission – competent insect vectors and susceptible vertebrate maintenance and amplifying hosts. Here’s what you need to know.
USDA’s March Hogs and Pigs report places the March 1 inventory of all hogs and pigs at 72.209 million head, down about 3% from last quarter and 2.3% from the prior March, compared to pre-report estimates of 1.2% lower.
USDA says the launch of the Emergency Livestock Relief Program (ELRP) will address increases in supplemental feed costs in 2021. Phase 1 of the payments is expected to total $577 million.
Declining beef and pork production may offset increased broiler production and lead to a decrease in total meat production in 2022. This would be the first decrease in total meat production since 2014.
Starbeck’s Smokehouse earned the sweet taste of victory for receiving the most votes in the social media contest, Pulled Pork Madness, presented by the Iowa Pork Producers Association (IPPA).
Cash-traded weaner pig reported volume was below average this past week, with 26,000 head reported. Cash weaner pig reported prices were $72.92, up $1.21 per head from last week.
Commodity prices won’t grow less volatile over the next several months. So, what’s a potential game plan for locking in feed prices? Friday’s market action may be one example of what producers can do to manage risk.
Around Thanksgiving, outbreaks of Actinobacillus pleuropneumoniae serotype 15 began popping up in the upper Midwest, resulting in a number of finisher sites experiencing respiratory disease with high mortality.
Easter egg supplies could be at risk due to the expanding outbreak of Highly Pathogenic Avian Influenza
Two feed mills and three breed-to-wean facilities were diagnosed with porcine deltacoronavirus at Kansas State University. Researchers investigated the mills and facilities for possible connections to the outbreak.
Global meat consumption will decline as inflation squeezes consumer spending because of the Ukraine-Russian War, says Rupert Claxton, livestock and met director at Gira.
As the old saying goes-- the way to one’s heart is through one’s stomach. The Oklahoma Pork Council took this idea and brought it to their state capital during Oklahoma’s Annual Ag Day at the Capitol event.
Rejected from veterinary school twice, it would have been easy for Scott Dee, a self-proclaimed city boy, to change his mind and pursue a different path in life. Thankfully, he didn’t give up that easily.
To stay ahead on porcine circovirus associated disease (PCVAD) management, Boehringer Ingelheim announced the launch of a new vaccine, d-FENSE, which demonstrates efficacy and robustness under severe PCVAD conditions.
Jury deadlocks over price-fixing, bid-rigging allegations by poultry executives. Prosecutors suggest a third trial but the U.S. District judge wants a explanation from the head of the DOJ’s Antitrust Division first.
The European Commission wants to tighten EU rules on pollution from industry, taking aim at intensive livestock farming and the extraction of minerals including lithium, according to a draft document seen by Reuters.
The White House is considering temporarily removing restrictions on summer sales of higher-ethanol gasoline blends as a way to lower fuel costs for U.S. consumers, three sources familiar with the matter told Reuters.
With the ongoing war in Ukraine, a recent U.S. Farm Report viewer asked about the U.S. and energy independence. John Phipps provides a reality check of the current situation when it comes to crude oil and petroleum.
USDA’s March 1 Quarterly Hogs and Pigs Report gives U.S. pork producers reasons for optimism as values came in significantly less than pre-report estimates. Here’s what the experts had to say.
Innovative minds could win up to $46,000 for their amazing ideas on how to tackle a pork industry challenge.
Landus, Iowa’s largest farmer-owned cooperative, is joining with AMVC, the ninth largest U.S. pork producer, to build a new feed mill at the existing Landus grain facility located in Hamlin, Iowa.
Ryan Stohlquist says the new development barn adds flexibility to the family operation.
The Kansas State University Animal Sciences and Industry swine nutrition team has added a new tool to its suite of calculators. The team recently developed a KSU lysine calculator for Genesus grow-finish pigs.
The Animal Agriculture Alliance board of directors announced the organization’s new president and CEO.
The commodity markets came under pressure to start the week as traders tried to shed risk over shipping concerns in China as COVID-19 concerns caused officials to shut down transportation amid a two-pronged lockdown.
President Biden’s USDA FY 2023 budget proposal focuses on climate, conservation and research with $3.8 billion discretionary spending increase for USDA with climate, conservation and clean energy the major focal points.
USDA has shown a renewed emphasis on small meat processors and local foods by providing several grant opportunities to strengthen local meat supply chains. Here’s an opportunity to learn more about these grants.
As March prepares to make its exit this week, the U.S. pork industry received some long-awaited news. Dale Moore, executive vice president at AFBF, said it’s absolutely good news during a conversation on AgriTalk.
Chinese pork processing giant WH Group Ltd on Monday reported a 7.2% rise in annual profit to $1.043 billion driven by higher sales in the U.S. and Europe.
Brazil’s largest producer of animal protein and largest exporter of poultry, BRF, was authorized by Vietnam to export pork from a Mato Grosso plant. It plans to double its shipments to the Asian country.
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