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Some days are harder than others, especially when your livelihood depends on factors outside of your control. But the good days remind Zach and Katlyn Cain why they do what they do. Here’s the first in our #porklovestories series.

Mackenzie Bressler will lead CPPA’s efforts to support California’s pork producers and strengthen the state’s pork industry.

USMEF President and CEO Dan Halstrom says the increases were driven by diversification of export markets and delivered a value of $66 per head slaughtered on pork.

When’s the best time to buy new or used ag equipment in 2025? The two most trusted voices in the ag equipment marketplace offer answers on the first episode of their “new” podcast.

Winter can feel like it goes on forever. Three Ohio pork producers share why they believe winter is the perfect time to get off the farm to prioritize networking and growth opportunities at the Ohio Pork Congress.

As labor shortages in the ag industry persist, it’s a good idea to brush up on your knowledge of the H-2A and H-2B programs.

A staggering 345% increase in government payments — from $9.3 billion in 2024 to $42.4 billion in 2025 — is the key factor behind the income boost.

Pork producers gather to recognize the hard work and dedication that so many have made to help make Ohio’s pork industry better.

Now that final rule is out, we need to make sure US SHIP has the resources needed to stay afloat, NPPC’s Chase Adams says.

Cash cattle remained steady at $209.97 per cwt., while lean carcass hog prices came in slightly higher at $85.56 per cwt.