Safety
Do you know how to identify and mitigate the risks posed by common summer pests to ensure a healthy and productive operation?
With school out and more youth heading into summer farm work, now is the time to put safety checks in place before kids take on responsibilities on the farm.
From understanding the fight-or-flight response to the “Take Five” safety pause, discover how calm handling and proper preparation protect both caretakers and animals.
Don’t let your dedication put you in danger. Learn how to spot the silent signs of heat stress and protect your team from the summer’s deadliest hazard.
Learn how to protect yourself from ticks, alpha-gal syndrome and Lyme disease with expert tips on prevention, proper clothing and safe tick removal.
From vaccines to sedatives, not all accidental injections are minor. Here’s what you need to know about recognizing risk and seeking care.
About a mile after he passed a car on fire, Chad Rieck noticed smoke rolling out of his trailer. Within a minute or two, his trailer carrying gilts back from Aksarben was on fire.
When carbon monoxide levels are high enough to cause harm, you may not even realize what’s happening.
The blazing summer temperatures are an urgent reminder to farmers and ranchers who work outside to to pay attention to their bodies and do everything they can to protect themselves from heat stroke and heat exhaustion.
Data shows farmers have one of the most dangerous jobs in the world. Here are three ways you can minimize personal injury on the swine farm.
Iowa farmers, get out your toenail clippers! Anna Proctor, a University of Iowa Ph.D. student, is collecting samples for a study she will conduct later this year using Iowa farmers’ toenails to assess chemical exposure.
Although the industry has come a long way when it comes to farm safety, about every three days, a child dies in an ag-related incident, and each day, 33 children are injured. Farm safety expert Barbara Lee weighs in.
Parents train, supervise and provide proper protective equipment to ensure their working children’s safety, and likewise, need to take precautions for the well-being of their younger, non-working kids.
Every day, 33 serious injuries involving children occur on a farm or ranch in the United States, according to the National Children’s Center for Rural and Agricultural Health and Safety.
You need to do what you need to do to make your life better. Is it really that simple?
It’s not sharks, wolves, or bears that kill the most people—it’s wild pigs, and the numbers are trending up.
When we talk about advocacy in animal health and welfare, pre-harvest activities come to mind. Funding programs to protect the nation’s pig herd from FADs is a priority. Equally important are post-harvest policy issues.
Cybersecurity is no longer just about avoiding those sketchy phishing emails or resetting our passwords. It’s about being aware of our online presence in animal ag and how that may make us vulnerable to extremists.
For those whose livelihood depends upon working outdoors or in less than favorable conditions, this week looks to be quite difficult with higher-than-normal temperatures and humidity predicted.
Areas in the upper Midwest, Mid-South and Mid-Atlantic are being impacted. The American Veterinary Medical Association says to monitor animals as well as people and take precautions to keep everyone safe.
Particulate matter at high concentrations can affect the health of animals and people. Although the problem is well known, researchers say the exact concentrations within and outside of swine barns is poorly understood.
This year’s drought conditions across parts of the Corn Belt set the table for combine and equipment fires. Here are some things I’ve learned too late about machinery fires.
High turnover in the swine industry is challenging in all areas, but there’s no doubt boar studs may have some of the most challenges when it comes to training staff, says Megan Hood, DVM.
What started off as a normal day on the farm for 13-year-old Kaden Wall on Nov. 3, 2020, ended in tragedy when Kaden’s life was taken too soon as a result of a freak farm accident.
Despite a positive trend, Purdue University’s Agricultural Safety and Health Program urges agricultural workers to remain diligent and follow safety protocols.
Purdue reported 23 fatalities related to grain bin entrapment in 2019. These stories haunted a city-dwelling film producer, Sam Goldberg, prompting him to share the dangers in putting food on the world’s table.
UNL researchers found that planting, harvest and calving season shave off 28 minutes of a farmer’s sleep each night, while fewer than 7.5 hours increases their risk of injury by 61%.