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13,250 Results for "null"
Brian Grete
October 23, 2023 08:45 AM
Industry
Global Meat Industry Focuses on Sustainability and Collaboration at World Meat Congress
The World Meat Congress recently convened in Maastricht, Netherlands, for the first time in five years, with a host of thought leaders and organizations focused on the global meat consumer in attendence.
October 23, 2023 08:30 AM
·
Paige Carlson
Hog Production
SHIC Funds Regional Swine Disease Warning Tool Development and Testing
What’s TEROW and why does it matter to you? The Early Regional Occurrence Warning project represents additional infrastructure to respond to emerging diseases and highlights efforts towards preparedness,
October 23, 2023 08:30 AM
·
Swine Health Information Center
Market Reports
Cash Feeder Pig Prices Average $35.85, Down $8.50 Last Week
Cash-traded feeder pig reported volume was below average this past week, with 10,650 head reported. Cash feeder pig reported prices were $35.85, down $8.50 per head from last week.
October 20, 2023 10:11 PM
·
Jenni Brown, NutriQuest Business Solutions
Education
You Are What You Eat: Focus Shifts to Animal Diets
According to results of a recent survey funded by the United Soybean Board, the old saying, “You are what you eat,” is not only about consumers. It’s about what animals eat, too.
October 20, 2023 01:03 PM
·
Paige Carlson
Industry
Pork Industry Faces Uphill Battle as 2023 Losses Mount, Hope for Recovery in 2024
Producers are grappling with significant challenges, and the hope for a turnaround in 2024 is paramount. Producers have witnessed unprecedented losses, leading to financial difficulties and prompting some to exit.
October 20, 2023 10:54 AM
·
Steve Malakowsky
Industry
High Interest Rates Are Already Impacting Farmers, And It’s Coming at the Expense of Ag Loans
Farmers are opting to tap into their savings from recent prosperous years instead of taking out loans at the highest interest rates since 2007, according to surveys conducted by regional Federal Reserve banks.
October 20, 2023 09:50 AM
·
Jim Wiesemeyer
Industry
PORK Perspectives: A Minute with Anthony Novero
For Anthony Novero, biosecurity has been a part of his life for as long as he can remember. His dad managed a research sow farm in the 1980s, where showering in was a way of life before other farms adopted the practice.
October 20, 2023 09:05 AM
·
Jennifer Shike
Katie Rice - NC State College of Veterinary Medicine
October 19, 2023 03:28 PM
Tom Brink and Dr. Ken Odde
October 19, 2023 12:23 PM
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News
National Pork Board Launches Pork Quality Advisory Committee to Strengthen Demand
October 28, 2026 08:00 AM
·
National Pork Board
News
Protecting Pork’s Proper Place on the Plate
October 27, 2026 09:37 AM
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Ashley Johnson - NPPC
News
From $21 Profit to $1 Margins: What 2026 Taught Hog Producers
October 27, 2026 12:57 PM
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Jennifer Shike
Education
The Little Talks That Make the Big Conversations Easier
October 27, 2026 11:13 AM
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Taylor Leach
Ag Policy
Farmland Protection, H-2A Visa Reform, and Disaster Recovery Drive NC-11 Race
October 26, 2026 08:33 AM
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Christina Herrick
News
Weaner Pig Breakeven at $18.31, Down $2.09 From Last Week
October 26, 2026 10:07 AM
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Jenni Brown, NutriQuest Business Solutions
News
Succession Planning: Start the Conversation Now
October 26, 2026 09:01 AM
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Chris Murphy, Compeer Financial
News
How Barb Determan Guides the Pork Industry Through Crisis and Consensus
October 22, 2026 08:04 PM
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Jennifer Shike