When you consider that today’s purchased weaner would be sold in September 2026 using October 2026 futures, the weaner breakeven was $76.37, down $18.89 for the week, and $12.69 below the average cash price for the week of $89.06.

Here’s a look at the winners of the Lois Britt Memorial Pork Industry Scholarship, the Neil Dierks Scholarship, and the U.S. Pork Center of Excellence Swine Legacy Scholarship.

Brian Bledsoe of Brian Bledsoe Weather explains what’s driving the record heat, how long it may last and why it’s not a repeat of 2012.

What do an air fryer, a gas station snack stick and a carnitas taco truck have in common? They are the front lines of modern pork demand. Here’s why the pork industry is leaning into the trends that matter most to the next generation of consumers.

While the fear of PRRS rebreaks remains a major hurdle for producers, veterinarian Reid Philips says a systematic, coordinated approach can turn the “impossible” goal of elimination into reality.

Lindsey Loken doesn’t just sell pork; she builds trust. By turning her butcher shop into a “no-judgment zone” for curious consumers, the owner of Blondies Butcher Shop has become a vital link between the farm and the urban kitchen.