USDA

USDA reports, data and more.

Latest Stories
The U.S. is intensifying its proactive measures to safeguard the pork industry from the devastating threat of African swine fever through enhanced border security and industry collaboration. Here’s what you can do to help make a difference.
Biosecurity is the best defense to keep foreign animal disease out. USDA wants to see how you put it into practice.
Driving innovation to combat NWS and prevent its northward spread.
APHIS will host three listening sessions on new funding for Farm Bill animal health programs.
USDA Secretary Tom Vilsack announced the second round of RAPP grants, which is intended to allocate $300 million, expanding American food and agricultural exports in emerging global markets.
New proposed USDA rule will better protect farmers, ranchers, and other covered market participants by making clearer how prohibitions on unfair practices will be enforced under the Packers and Stockyards Act.
Ag Secretary Vilsack hails voluntary “Product of U.S.A.” label as a vital step towards consumer protection and builds on efforts to bolster trust and fairness in the marketplace.
Effective Nov. 22, 2023, and until further notice, the USDA APHIS Veterinary Services is restricting the importation live swine, swine germplasm and unprocessed products and by-products from Bangladesh.
USDA has granted Mr. Claus and his reindeer a special permit to enter the U.S., ensuring a seamless journey for the joy they bring each holiday season.
This month’s 2019/20 U.S. corn outlook is for larger production and beginning stocks, greater feed and residual use, lower food, seed, and industrial (FSI) use, and increased ending stocks.