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Iowa State University students are using cutting-edge 3D anatomy visualization to see livestock in a new light.

The National Pork Producers Council and the National Pork Board are proud to announce the 19 pork producers selected to join the Pork Leadership Institute’s class of 2023.

In 2012, Jerry Lageson flipped the switch and transformed an oak tree into a landmark for thousands of passersby. South of Faribault, Minn., Lageson annually adorns this tree with 50,000 white lights.

Although it’s not time to look at 2022 in review yet, Compeer Financial’s Steve Malakowsky offers perspective on their database information through the third quarter of 2022 and why he likes this information best.

Government officials asked U.S. Trade Rep. Katherine Tai to capitalize on the success of the USMCA and expand relations in the Western Hemisphere.

Soybean oil, food waste and leftover feedstocks and manure will be turned into bioproducts like asphalt and plastic, thanks to a USDA program aimed at increasing U.S. competition in global markets.

The 2023 farm bill will have tremendous influence on your farm. It will affect what U.S. agriculture does, and how we’ll feed the world, over the next five years.

A powerful holiday-week storm will unfold across the central U.S. from Thursday into Friday and unleash heavy snow and strong winds. Is your farm ready for the storm?