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Producers evaluating the use of electronic sow feeding systems often question the impact on labor/staff. Experts say perhaps the most important thing to equip your team with is confidence during the transition.

Do you know what the record is for longest beard in the world? Although you may not be able to top that record, now’s the time to nominate your beard or mustache (or a friend’s) for PORK’s Best Beard & Mustache Contest.

Carthage Veterinary Service, Ltd. announced the first Carthage Emerging Leaders Group on Friday. Two years ago, CVS embarked on this unique training opportunity to help develop the next generation of leaders.

Livestock haulers secured a win in the Biden administration’s infrastructure bill, which the House approved last week. Provisions of Sen. Deb Fischer’s HAULS Act are included in the bipartisan infrastructure framework.

Cases and deaths from COVID-19 among workers at the leading U.S. meatpacking plants were three times as high as previously estimated based on an investigation by the House Select Subcommittee.

Here are five bad habits to break to be a better farm leader.

When John Deen, DVM, was a kid, he remembers a time when sow mortality was not a problem. However times have changed, and Deen says it’s partly our creation. Here are seven sow management trends to watch in 2022.

How do we extract the most value from swine performance data? Aaron Lower of Carthage Veterinary System shares how his team is approaching data collection, summarization and analysis in order to take action.

A round-up of headlines in the global pork industry.

Making the leap to a full-time career is a hard decision. For 22 students, the opportunity to explore the inner workings of a pork production company became a life-changing experience last week.