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Cattle feeders continue to gain market leverage as packers see pressure from declining wholesale beef prices. Pork producer margins remain solidly in the black.

Studies suggest the U.S. could be a favorable area for the introduction of JEV. Past mosquito-borne flaviviruses illustrate the challenges a virus capable of affecting humans and pigs could pose in the U.S.

A common problem many homeowners face is wasps taking up residence in their walls. Kansas State University entomologist Raymond Cloyd says, however, that not all wasps are harmful.

National Pork Board’s vice president of nutrition health and wellness transformation Kara Elizabeth (Behlke) Ungerman, 40, passed away due to complications after giving birth to her firstborn child on Aug. 4.

Ray Starling, general counsel at the North Carolina Chamber of Commerce, details what the recent rulings mean for growers and the ag industry as a whole.

An agreement has been reached on two technical clarifications surrounding Massachusetts Question 3’s rules.

Court Justice Samuel Alito said the EPA’s interpretation of its powers went “too far.”

As more consumers seek locally sourced products to connect with the land, many farmers and ranchers are stepping up to meet demand.