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When I opened the door, my jaw dropped. Despite what every mother in her right mind would be tempted to do in that moment, I paused when I saw her black heels in the middle of the mess.

A paradigm shift occurred in domestic grocery landscape in the late 1990’s, away from traditional in-store meat cutting. The rapid changes resulted in processors building entire facilities to fulfill retailers’ needs.

Here’s a look at the 2024 line-up for SowBridge, the distance educational series for those who work with sows, boars and piglets, and with genetic and reproductive issues.

Animal Agriculture Alliance releases reports from 2023 animal rights conferences. Food chain urged to prepare for activism in 2024 including “open rescue,” legislative campaigns and pressure to drop meat from menus.

A new year brings new opportunities. But no one can deny 2024 will bring its share of challenges for pork producers. Economists encourage pork producers to consider these four important questions.

The Iowa Pork Producers Association’s viral “Purchase Moore Hamann Bacon” marketing initiative with Iowa State football players was named the Best NIL Deal of 2023 by Street and Smith’s Sports Business Journal.

“Schillinger Farms is Prop 12 compliant in California.” Messages like this are popping up on social media as show pig producers who’ve become Proposition 12 certified prepare to sell show pigs in California in 2024.

As we close 2023, it is a poignant moment to reflect on our achievements and ongoing efforts to forge a strategic path for the U.S. pork industry amid a complex policy landscape and ever-evolving global dynamics.

As winter approaches, the challenges associated with the application of manure become more pronounced. Adopting best practices that maximize nutrient utilization and safeguard our water resources is crucial.