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13,279 Results for "null"
Pork - May 2022
May 04, 2022 07:00 AM
Industry
Self-eliminating Genes Tested on Mosquitoes
Texas A&M AgriLife Research scientists have tested a technology to make temporary genetic modifications in mosquitoes that may reduce risks associated with invasive genetic elements.
May 03, 2022 03:03 PM
·
Adam Russell
Hog Production
Researchers Trace Evolutionary History of Novel PRRS Lineage 1C 1-4-4
At the end of 2020 and in 2021, the swine industry witnessed massive PRRS outbreaks in the Midwest caused by the novel porcine reproductive and respiratory syndrome (PRRS) variant, L1C-1-4-4.
May 03, 2022 02:46 PM
·
Jennifer Shike
Hog Production
NASS Says 2021 Cattle and Hog Producer Incomes Up Double Digits
Gross incomes for both cattle and hog producers were up double digits from 2020 to 2021, according to a recent report from USDA’s National Agricultural Statistics Service.
May 03, 2022 11:52 AM
·
Greg Henderson
Commodity Update
May 03, 2022 11:52 AM
Industry
A Sustainable Approach to Sustainability
Even if you’re totally on board with the importance of sustainability, it can be daunting to consider what role you can play to move the needle in such a big conversation.
May 03, 2022 11:00 AM
·
Hannah Thompson-Weeman
Industry
Food Safety of Ractopamine-fed Beef and Swine
Feed additive Ractopamine is used to enchance or increase muscle mass and improve feed efficiency. The U.S. FDA addressed the food safety concerns.
May 03, 2022 10:48 AM
·
Michigan State University
Industry
Boots-on-the-Ground Growth Potential in Peru Pork Market
With the emerging pork market in Peru, finding ways to increase per capita consumption has taken a boots-on-the-ground approach.
May 03, 2022 09:07 AM
·
Paige Carlson
Hog Production
Evaporative Cooling Startup
Taking the time now to clean and adjust your cool cell system will save time later and improve the system’s performance during the season.
May 03, 2022 08:51 AM
·
Sponsored Content
Hog Production
What’s it Worth to Reduce Your Herd’s Stillborn Rate?
Even though research points to the benefit of attended farrowing in the sow barn, labor challenges can stand in the way. However, if you could cut your stillborn rate in half, what is that worth?
May 02, 2022 03:25 PM
·
Jennifer Shike
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The Margin and Space Crunch: Preparing the Swine Industry for 2027
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Caleb Shull
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Livestock Odor Basics: How the Brain Interprets Farm Emissions
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Casey Zangaro - Michigan State University Extension
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Beat the Summer Pork Weight Dip with Smart Decisions This Winter
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Jennifer Shike