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Sow caretakers often focus on increasing feed intake in lactation. However, gestation feed intake comprises over 50% of sow feed intake. Here’s how you can improve sow gestation in your barn.

It’s the four-letter word we’re all tired of: PRRS. It’s a cunning enemy, an enemy that fights dirty and constantly changes its tactics.

Despite analysts’ pre-report expectations, for the first time in 2.5 years, the national swine breeding herd has seen a year-over-year increase, according to the Dec. 1 USDA Hogs & Pigs Report.

Cash-traded weaner pig reported volume was above average this past week, with 35,250 head reported. Cash weaner pig reported prices were $56.49, up $2.25 per head from last week.

With the detection of African swine fever virus (ASF) within a pig population, a large question is raised—now what? Unfortunately, the answer is complicated and must consider many factors.

Brooke Taylor shares her battle with cancer on her Rural Gone Urban social media accounts. Now, she’s working to spread joy to others through her Rural Gone Urban Foundation to leave a legacy larger than cancer.

From the docks of Southern California and Europe to the parcel hubs in the Midwest and the store shelves in New York, signs are growing that the global supply chain crisis is over.

Oklahoma is the fourth hungriest state in the nation. Here’s how the Oklahoma Pork Council is making a difference.

The Guest of Christmas Future shares hints about the holiday.

There is no time like the start of a new year to take a pulse on your company’s compensation and HR practices to see if they are in line with the outlook and trends for 2023. Here are five things to consider.