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From beginning to end, attendees walked away inspired and challenged. Here are a few reasons why this year’s event was one people are talking about.

Supervising isn’t about doing more; it’s about getting results through others. Here are five easy ways to delegate instead of doing it yourself.

Raising pigs in the winter comes with its fair share of health challenges and 2026 is no different. Four industry experts share strategies to rally your operation now.

Check out the Sterling Marketing Profit Tracker for week of Jan. 31.

The H5N1 Risk to Swine Research Program is accepting proposals. The Iowa Pork Producers Association unveils its latest lineup of producer events.

The addition of foam-based depopulation methods is a gamechanger for swine producers, says Andrew Bowman, DVM, with The Ohio State University. It’s provides a critical advantage in speed, cost and logistics.

Moving from a “task-oriented” mindset to a “people-oriented” one doesn’t require a massive budget—it requires intentionality. Here are six small adjustments that can make your farm a place where employees truly want to be.

Following Monday’s right-to-repair announcement, EPA is demanding DEF failure data from engine makers, targeting shutdowns and derates that cause costly downtime, with more DEF changes expected.

Pork exports on track for top-three year despite slight November dip. Meanwhile, beef finds momentum in the Middle East, according to the latest U.S. Meat Export Federation report.

Prevent employee turnover by replacing “chaos” with clear expectations and hands-on mentorship from day one. Three industry leaders share how you can build a confident, engaged workforce that is motivated to stay for the long term.