Pork Business

Ventilation fans are no different than any other piece of equipment on the farm...they perform better with annual maintenance. Doing that maintenance now means you will not be doing it in the summer heat.
Experts say Japanese encephalitis virus (JEV) will impact Australia’s pork supply as there are now 30 infected piggeries in New South Wales experiencing production losses of up to 80%.
Featuring 18 automated cranes within nearly 20 million cubic feet of space, Smithfield Foods, Inc. and Lineage Logistics, LLC announce new, next-generation distribution center in Olathe, Kan.
Chinese hog farmers should return to profit in the third quarter, a farm official said on Wednesday, after more than a year of heavy losses that have eroded rural incomes and curbed demand for some feed ingredients.
Bhutan reported an outbreak of African swine fever on a pig farm near the border with India, the World Organization for Animal Health said.
Brazilian pork exporters are grappling with a drop in volumes shipped to their main buyer, China, which has increased its pork meat production after an outbreak of African swine fever in 2018.
There are several ways to evaluate feed cost and feed performance in wean-to-market pigs, says Pipestone’s Jacob Koepke. Each method can provide a different answer for the producer about the “best” way to feed a pig.
When you cook pork, how do you know when it’s ready? In a recent survey, two-thirds of consumers used the color of cooked pork chops to determine when it was done. Now, you might be thinking…what’s wrong with that?
It is not easy to get a clear handle on how pork producers in the U.S. or any major pork country can mitigate against disruption. Maybe the best strategy is one forced by sensible economic judgment – reduce production.
Genvax Technologies is developing a self-amplifying messenger RNA vaccine for African swine fever in collaboration with the USDA’s Agricultural Research Services Plum Island Animal Disease Center.
China stocks closed down on Monday, with investors disappointed about a smaller-than-expected cut in the reserve requirement ratio (RRR) that many felt might not be enough to reverse a sharp economic slowdown.
China posted its highest quarterly pork production in more than three years during January through March, data showed on Monday, reflecting a boost in breeding following a disease-led decline.
Cash-traded weaner pig reported volume was below average this past week, with 26,600 head reported. Cash weaner pig reported prices were $63.20, up $0.15 per head from last week.
Mangled mammal meat might have been the logical outcome that most superhero fans pictured when Batman took on Superman, but the potential outcome this bat meat posed to mortals was much more real, CBP reports.
Alltech launches its first renewable energy system and adopts the use of compressed natural gas at its Serdán plant in Mexico.
Rumors of catastrophic PRRS outbreaks continue to shake the pork industry. One farmer told AgriTalk’s Chip Flory that he moved 1,500 pigs in and two-thirds of them were dead within a week due to the PRRS virus.
Last night it hit me I should probably figure out my Easter menu beyond our family favorite – ham. I checked in with my colleagues to find out their favorite holiday recipes. Here are a few you may want to consider.
In hot-box style, five diverse farm technologies—Salin 247, Susterre, Phinite, BovIQ, and Holganix—took center stage at Top Producer Summit in Nashville, Tenn., on Feb. 15.
The best attributes for managing risk are experience and intuition. Ironically, both of these require experience.
Perhaps the greatest potential advance in optimizing hog production across both cost and revenue components of profit is the use of machine learning, commonly referred to as artificial intelligence, says Dennis DiPietre.
Manually removing piglets from the sow’s birth canal during farrowing, or sleeving, is a positively viewed management practice. However, it can be hard to know when to intervene. Here are a few tips to help employees.
Food prices continue to climb across the board. According to the latest Consumer Price Index, increasing grocery prices account for the largest share of the hike. However, shoppers don’t view prices as high.
The invasive, jumping worm makes its way through 14 states in the Midwest, disturbing native soil and plant species and causing an infestation with only one worm.
Truck drivers from Mexico blockaded bridges at the U.S. border for a second day on Tuesday to protest an order by the Texas governor meant to increase safety inspections.
The chief executives of U.S. meatpackers Cargill, Tyson Foods, JBS and National Beef Packing have agreed to testify at a Congressional hearing discussing cattle markets and price increases for consumers.
Frequently appearing in antitrust allegations of price fixation, JBS faces lawsuit by Arkansas pig farmer for breaching pig production contract and failing to pay for animals.
Texas A&M AgriLife Research and the Institute for Infectious Animal Diseases, IIAD have received $668,166 in funding to address animal disease outbreak response and mitigation.
John Phipps says positive or negative, any trade balance has dubious value, and only limited prediction power. Other than bragging rights, they mean little with no economic advantage for having a positive trade balance.
A nonprofit group consisting of nearly 60 businesses in Sioux Falls, S.D., is trying to place a moratorium on the construction of a $600-million pork processing plant.
What happens to meat imports when the largest city in China is under lockdown? USMEF’s Joel Haggard explains.
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