China's GDP growth could possibly drop lower than the U.S. this year. In fact, fewer and fewer sectors are healthy, and only then by direct government intervention.
Farm Bill discussions and debates don't pack as much drama for producers. According to JohnPhipps, there's an unspoken realization that the Farm Bill doesn’t have the same influence on the farm economy it once did.
The causal link between the Federal Reserve discount rate and inflation is obvious to all serious armchair economists, but calls for an impending recession in the U.S. are missing a few details. John Phipps explains.
As farm shows and meetings portray a crowd that seems to be aging, is there a shortage of young farmers threatening the future of ag? John Phipps explains why an abundance of young farmers may not be on the farm today.
John Phipps examines one aspect of the pandemic experts have noticed: consumption of more alcohol during and especially immediately after the isolations and quarantines. What does it mean? John explains in John's World.
John Phipps has noticed more unsettling problems for the second-largest nation to the point that despite their skills and accomplishment, he thinks China is heading for trouble. He explains why in John's World.
John Phipps says Thanksgiving shouldn’t be a weather-dependent celebration. Gratitude doesn’t watch the 6-10 day forecast. John's annual Harvest of Thanks message is a good reminder for your heart and mind.
John Phipps stumbled across a graph from farmdocdaily showing expected net farm income this year. The good times in ag are something in which Phipps encourages farmers to be grateful and he explains why in John's World.
An artist recently used artificial intelligence to create a painting without a brushstroke or pencil line. What does it mean for agriculture? John Phipps explains why the connection might be closer than you think.
Do tariffs fuel inflation? John Phipps's Customer Support segment explains why economists have struggled to come up with estimates of economic effects due to lingering COVID influence on world business.
Europe and the Netherlands have been dealing with an increasingly incendiary political situation pitting the country’s farmers against EU government plans to decrease greenhouse gas emissions by half by 2030.
As the Western U.S. faces a megadrought, why can't the U.S. move water around the country like it's done with energy? John Phipps explores the physical and political hurdles potential water infrastructure would face.
Infuriating price increases are the topic of the day, and but like the 80’s, rising inflation is driven largely by energy and the price of oil. It's now less about the supply of oil, and more about refining capacity.
As countries close down operating nuclear power plants, John Phipps says it's clear the decision to overstate the minuscule risks- and assume greener power sources would be there to replace them -was wildly inaccurate.
What advantages or disadvantages are there to leasing farm equipment? John Phipps walks through the many pertinent factors to making this decision, including current red-hot used equipment values and interest rates.
One big emerging threat is alpha-gal which is short for galactose-alpha – a carbohydrate deposited by the tick that triggers a severe allergic reaction in the digestive system after eating red meat.
Chicken wings have been a hot commodity the past decade, but as the trend changes post-pandemic, red meat producers may want to take note. John Phipps explains why.
The zero-Covid strategy by the Chinese government is slowing their economy. In a rare admission, officials have lowered their GDP growth estimate, almost totally based on cities that aren’t working, especially ports.
Estimates of when new routes will be regular shipping lanes keep advancing. It looks like the long-awaited transpolar shipping route could be a real thing around 2050. John Phipps explains why and the possible impact
Some farmers are concerned about the possibility of losing farmland to energy projects like wind and solar. John Phipps points out some major misconceptions about the placement of solar projects.
John Phipps breaks down the 900 million acres of farmland in the U.S. by land use and answers a looming question about if the U.S. has enough farmland to feed America.
Inflation predictions were so wrong for so long, the real thing has flummoxed us entirely. The other problem with this abrupt price change is the number of things to blame.
Decision making changes during periods of inflation. If the historic inflation continues, knowing how inflation impacts decision making will help you make better choices, and your plans will be more likely to succeed.
John Phipps says positive or negative, any trade balance has dubious value, and only limited prediction power. Other than bragging rights, they mean little with no economic advantage for having a positive trade balance.
With the ongoing war in Ukraine, a recent U.S. Farm Report viewer asked about the U.S. and energy independence. John Phipps provides a reality check of the current situation when it comes to crude oil and petroleum.
The Right to Repair movement in agriculture is a popular cause with farmers, for various good and questionable reasons. As multiple states create Right to Repair rules, it looks like we may be watching the wrong battle.
John Deere has captured the spotlight with pictures and descriptions of an autonomous tractor. Just like six years ago, Case debuted a concept model of an autonomous tractor, leaving farmers intrigued.
John Phipps' observation about the attitudes and sentiments of heirs boil down to one main issue, as he says often, the conversation becomes a philosophical, or even religious controversy.
John Phipps has been busy making handmade gifts in his workshop. During U.S. Farm Report this week, he gives viewers a peek at his workshop, as well as the gifts he's crafted over the years.
Machinery Pete shares festive tractors displays this year. From tractors lit up with a plethora of lights, to a Santa taking the tractor reigns, tractor owners share their best displays this holiday season.
As U.S. consumer spending and excess savings are both on the rise, John Phipps says the pandemic stirred up the status quo, and now there's a key question economists are asking as the calendar flips to 2022.
One result of the pandemic was a spike in savings rates. In the U.S. last April, Americans collectively saved a record 30% of their income. John Phipps looks at China's savings rate and what it's meant for exports.
Prop 12 specified that by Jan. 1, pork sold in California will have to meet higher standards of animal welfare. Hog producers in the Midwest especially are concerned, with one CEO predicting pork price increases of 50%.
China's multi-story hog buildings are highly talked about. And while it seems efficient, there's one burning question: where does all the manure go? John Phipps answers viewers' questions in Customer Support.
Since the introduction of specialty eggs, John Phipps says the market has defied supply and demand axioms, comprising of 30% of the egg market. With prices six times higher, it's proof shoppers will pay for preference.
John Phipps acknowledges the challenges in transition planning from one generation to the next. This week, he shares insights on why no transition will be successful if there is no trust nor respect between generations.
John Phipps acknowledges the challenges in transition planning from one generation to the next. This week, he shares insights on why no transition will be successful if there is no trust nor respect between generations.
Multi-story hog farrowing and finishing buildings, often in megaplexes with tens of thousands of pigs in China. And according to John Phipps, there may be some benefits to the buildings.
Jerry Lageson bought a piece of property along Interstate 35 south of Faribault, Minn. in 1976. And today, the tree is a sight to see as American Countryside's Andrew McCrea shares this Christmas weekend.
John Phipps shares his annual Christmas message, celebrating the season of hope while also providing reminders on how to embrace those subtle messages this holiday season.
Collegiate meat judging is a competitive sport. In fact, it's so competitive, some team members at Texas Tech University are recruited in middle school. U.S. Farm Report gets a taste of why the team is so successful.