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How is the U.S. pork industry reacting to China slapping an additional 34% tariff on U.S. pork exports?
Pork producers say they’ve had enough with endemic diseases like PRRS, PED and influenza that continue to decrease profitability in U.S. swine operations.
China accounted for 14% of total U.S. beef export volume last year and 15% of export value as well as 15% of total U.S. pork export volume and 13% of export value, according to the U.S. Meat Export Federation.
Research shows a new way to improve piglet performance, move more pigs out the door, and potentially reduce the economic burden of health challenges.
Check out the Sterling Marketing Pork Profit Tracker for March 29.
President Trump has announced a series of reciprocal tariffs, scheduled to roll out over the next few days, on some of agriculture’s most significant trade partners. The potential outcomes are worrisome to some U.S. industry leaders and farmers.