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The new president could bring country-of-origin labeling out of the deep freeze and back to the front burner.
Livestock groups were alarmed when it was reported last week that COOL may be back on the table. It seems it was a false alarm.
Matt Bennett and Don Roose discuss cattle and hog markets on U.S. Farm Report.
U.S. red meat exports for November were solid with beef sales setting a new value record with one month remaining in the year and pork exports posting their strongest month of 2013, according to statistics released by the USDA and compiled by the U.S. Meat Export Federation (USMEF).
U.S. red meat exports ended the first half of 2016 on a positive note, as June export values for both pork and beef were the highest of the year. June also marked the second consecutive month of solid year-over-year volume growth, according to statistics released by USDA and compiled by the U.S. Meat Export Federation.
A meat processing plant in Bakerhill has been fined more than $70,000 following an investigation after a worker lost his fingertip.