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China posted its highest quarterly pork production in more than three years during January through March, data showed on Monday, reflecting a boost in breeding following a disease-led decline.

Cash-traded weaner pig reported volume was below average this past week, with 26,600 head reported. Cash weaner pig reported prices were $63.20, up $0.15 per head from last week.

Mangled mammal meat might have been the logical outcome that most superhero fans pictured when Batman took on Superman, but the potential outcome this bat meat posed to mortals was much more real, CBP reports.

Alltech launches its first renewable energy system and adopts the use of compressed natural gas at its Serdán plant in Mexico.

Rumors of catastrophic PRRS outbreaks continue to shake the pork industry. One farmer told AgriTalk’s Chip Flory that he moved 1,500 pigs in and two-thirds of them were dead within a week due to the PRRS virus.

Last night it hit me I should probably figure out my Easter menu beyond our family favorite – ham. I checked in with my colleagues to find out their favorite holiday recipes. Here are a few you may want to consider.

In hot-box style, five diverse farm technologies—Salin 247, Susterre, Phinite, BovIQ, and Holganix—took center stage at Top Producer Summit in Nashville, Tenn., on Feb. 15.

The best attributes for managing risk are experience and intuition. Ironically, both of these require experience.

Perhaps the greatest potential advance in optimizing hog production across both cost and revenue components of profit is the use of machine learning, commonly referred to as artificial intelligence, says Dennis DiPietre.

Manually removing piglets from the sow’s birth canal during farrowing, or sleeving, is a positively viewed management practice. However, it can be hard to know when to intervene. Here are a few tips to help employees.