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Swine industry leaders like Lynsee Pullen are making sure that kids get to #FarmOn and continue their ag education despite the many changes they are experiencing in their lives due to the COVID-19 pandemic.

Concerns about the livestock and poultry sectors are well founded. The process of transforming live animals into the wide array of edible products demanded by consumers is a complicated one.

62% of farmers surveyed reported not using data collection and sharing software during the 2019 season

Company to premier films meant to inspire and comfort during this unprecedented time.

Eligible veterinary technicians, assistants and nurses may apply for a one-time $500 grant.

Minnesota farmer Bob Worth shares tools available to combat farm stress and depression and talks about the impact on his own family.

The list of stressors in farming is broad and deep. How can you stay positive in the face of so many challenges? David Kohl shares some time-tested advice.

In trying times, America’s hog farmers #FarmOn. Show your spirit and celebrate Pork Week with us.

A look back at the 2019 agricultural community.

For Jarrod and Shari Bakker of Dike, Iowa, biosecurity is a high priority. They’re working to make sure their three children share the same commitment to good biosecurity practices.