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It’s been quite a year for price versus slaughter relationships, says Kevin Grier of Kevin Grier Market Analysis and Consulting following the Hogs and Pigs Report. Three ag economists share their forecasted prices.

Click to watch a video of Free Access Stalls in use.

When it comes to swine disease, the pork industry is taking a hard look at national biosecurity from movements of pigs throughout the country to feed systems.

As part of its Hometown Strong program, JBS USA says it will invest additional funds to work with local leaders to build new homes and establish revolving funds to stimulate housing construction.

With the COVID-19 pandemic sparking a nationwide ‘Buy Local’ campaign in Mexico, the USMEF found a creative way to appeal to consumers’ desire to support local agriculture.

A federal district court ruling striking down faster harvest facility inspection speeds allowed by the USDA’s New Swine Inspection System will go into effect on June 30. NPPC seeks waivers for the impacted plants.

No one wants to think about what would happen if an outbreak of African swine fever would take place in the U.S. One group is conducting a study to obtain a more accurate picture of the U.S. swine herd in case it does.

The USDA’s June Hogs and Pigs report places the June 1 inventory of all hogs and pigs at 75.7 million head, up about 1% from last quarter and down 2% from a year ago, consistent with pre-report expectations.

A look at newsworthy headlines in the pork industry from new products to market expansions.