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Iowa Select Farms announced the appointment of Nick McCulley as the company’s new president. He has a 22-year track record in the swine production industry.

Cora Key says the health of pigs and people is always a top priority when she’s organizing national and regional pig shows across the country. NJSA is adding new biosecurity components into youth programming this year.

The U.S. House Agriculture Committee has passed their 2024 Farm Bill, which supported all of pork producer’s farm bill requests, including a federal fix to the host of Prop 12 issues plaguing producers and consumers.

In 2009, Ohio State began studying influenza transmission at county fairs. In 2016, they started studying transmission at national shows. The results of the surveillance project have been interesting, says Clay Zwilling.

U.S. Meat Export Federation members learned that consistency and quality of red meat is the key to expanding international customers for U.S. meat products.

When you run into people every day, do you really “see” them? Lately I’ve been thinking about the people in my life who truly “see” me – who aren’t too busy or preoccupied to notice how I am really doing.

Finding skilled labor is a major challenge. However, there are strategies farmers can use to make their operations more attractive workplaces. And here’s the good news—it doesn’t necessarily require offering higher pay.

Pork producers in Minnesota have two new resources to engage with as the Minnesota Pork Producers Association recently hired a sustainability outreach coordinator and a director of producer services.