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Maddison Caldwell woke up on Dec. 19, 2019, with a plan for the ultimate act of finality. Death by her own hand. Here’s the miraculous story of her journey from death to hope.

Two states are working to ramp up measures to minimize growing wild pig populations that are causing major damage to agriculture, the environment and private property.

The popular plant-based beverage, Oatly, has recently been told to not repeat some of its ‘misleading’ advertisements in the United Kingdom.

Cash-traded feeder pig reported volume was below average this past week, with 6,390 head reported. Cash feeder pig reported prices were $97.68, up $1.98 per head from last week.

SowMAX eliminates the guesswork of feeding sows to full appetite.

U.S. Customs and Border Protection agriculture specialists assigned to the Paso Del Norte and Ysleta border crossings in El Paso, Texas, seized 243 pounds of prohibited pork bologna.

National Pork Board announces new chief veterinarian who will lead team of experts in work toward foreign animal disease preparedness and protecting the U.S. herd.

Three youth named to the 2022 Iowa Pork Youth Leadership Team, displaying excellence as a leader in the industry. These individuals will spend the next year participating in public activities promoting pork production.

Keeping foreign animal diseases like African swine fever out presents a huge opportunity for the pork industry. But so does innovating new ways to treat and prevent production diseases U.S. pork producers face.

A look at the equipment available to aid in the safe and efficient removal of pig carcasses.