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AgriTalk Host Chip Flory chats with University of Illinois pathobiologist Dan Rock about African swine fever and vaccine development.

Leaving your jacket, keys or phone in a taxi or Uber car? Common occurrence. But in Uber’s third annual Lost & Found Index lists a few unusual items—a salmon head for one—left behind.

National Pork Board president Steve Rommereim urged producers to review the successes of the past in order to best meet the needs of the present and adapt to the changing needs of the future.

Chef Murray honored with international recognition of his culinary aptitude.

Meat costs are finally going up, and that’s weighing on a dining industry that’s already reeling from rising minimum wages.

Farm leaders should assess their current employee bench to to be ready for future industry shifts.

More than 400 pigs and 30 cattle were killed in a devastating fire at a Wellesley Township farm in Canada on Monday.

As African swine fever spreads throughout Cambodia, China imposes a ban on all pork and pork products from Cambodia.

African swine fever has now been confirmed in all 31 mainland provinces of China.

It’s important to watch your fields—not your calendar—when deciding to plant says Farm Journal Field Agronomist Ken Ferrie. Cool soils, wet conditions and potential late frost means you still need to be patient.