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A quiet COVID-era policy removed pork from the schools’ menus. Now, the Illinois Pork Producers Association is fighting to restore this culturally relevant, nutrient-dense protein for 325,000 students.

USDA takes action to lower food costs on consumers and strengthen the supply chain through proposed changes to line speed rules.

When you consider that today’s purchased weaner would be sold in July 2026 using August 2026 futures, the weaner breakeven was $96.00, down $11.13 for the week, and $14.14 below the average cash price for the week of $110.14.

Minnesota Pork Board recognizes the Terry and Sylvia Wolters Family as this year’s Family of the Year award recipient.

The House Agriculture Committee’s new farm bill includes a federal fix for the regulatory patchwork created by California’s Proposition 12. U.S. pork industry thanks Chairman Thompson for “standing up for pork producers.”

John Deere’s Deanna Kovar details how the company is cutting parts costs, adjusting production and responding to EPA moves on Right to Repair and DEF as farm income pressure keeps the ag equipment market in a downturn.

Putting off letting go of the wrong employee often makes problems harder to fix later.

Spain, the European Union’s leading pork producer, has reported the first two cases of ASF in wild boar outside of the original outbreak area.

New trade agreement with Taiwan eliminates barriers and expands market access for U.S. beef and pork exports.