Live From Pork Week - National Pork Board’s Dr. Dusty Oedekoven, Chief Veterinarian and Al Wulfekuhle, Treasurer and Iowa Producer, and US SHIP’s Dr. Tyler Holck, Sr. Project Coordinator, Iowa State University
New data from Kansas State University shows Americans still want more protein, but record financial pessimism is pushing consumers to seek value and rethink how they buy meat.
