Kraft Heinz Foods Company, a Kirksville, Mo. facility, warns of possible cross-contamination with under-processed products in its ready-to-eat ham and cheese loaf products packages on Oct. 10.

A recent USDA trade mission to Kenya determined that ecommerce in the area, post-COVID, has huge growth potential and signs of demand for U.S. red meat products.

Colombia’s pork market is steadily developing as consumers balance the competitive cost of chicken with a need for variety, says a report on the differentiation of U.S. pork in key international markets. Here’s why.

Livestock and customs officials in Thailand seized about 1.5 metric tons of pork carcasses on Dec. 4. The pork was had been smuggled into Thailand’s eastern border province of Sa Kaeo from Cambodia.

Europeans argue that the act is a beggar-thy-neighbor scheme designed to lure investors away from Europe, just as the region’s economy teeters on the verge of recession.

On Dec. 1, nearly five years after the last case, African swine fever (ASF) virus was confirmed in the Czech Republic in a wild pig.