A round-up of news headlines about great things happening in the pork industry.

A common question we hear each May is, “What we can do for summer marketed pigs nutritionally to increase or maintain market weight?” Although it’s a valid question, it needs to be asked sooner.

A new feature in AgView may be just what you are looking for to save time and be more efficient on the farm.

Here’s a look at some familiar faces in the pork industry who credit FFA with helping them find their way into the pork industry and how it changed their lives.

From 4-H and FFA to judging livestock at Black Hawk East, Kale Causemaker says those judging experienced helped guide him to a career in ag and his role with Innovation Solutions at Kent Nutrition Group.

It’s important the friends, family, and business professionals close to farmers are prepared and able to effectively communicate in a mental health crisis.