404 Not Found
Sorry, this isn’t the page you’re looking for.
We may have moved the page or you may have arrived here from a bad link. You can go to the home page or use the search above to find what you are looking for.
Three of America’s leading livestock economists have released a new working paper that examines in-depth the dramatic impact the COVID-19 pandemic unleashed on cattle, beef and pork markets this spring.
The outlook continues to be for hot and dry conditions.
The market animal show in Augusta County, Va. was one of the first to move their livestock show online. The decision blossomed into a show of support and gratitude by both the community and 4-H, FFA members.
America’s economy is showing signs of recovery from the impact of the coronavirus pandemic, but any economic surge is likely over, according to a quarterly report from CoBank’s Knowledge Exchange.
Beef and pork sales posted another strong week, and retail meat volume sales have increased 22.5% during the COVID-19 pandemic, resulting in an additional $7.4 billion in meat department revenue.
APHIS will invest $27.1 million in foot-and-mouth disease (FMD) vaccine the Agency can use in the event of an outbreak to protect animals and help stop the spread of disease.