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The latest USDA Hogs and Pigs Report affirms U.S. pork producers are very savvy, and they’re not going to make investments right now given all the uncertainty that exists, says economist Altin Kalo.

The March Ag Economists’ Monthly Monitor asked economists if they think the U.S. general economy will see a recession in 2025. 62% said yes.

Whether she’s busy on the farm or speaking in front of the Senate on behalf of America’s pork producers, Lori Stevermer models speaking out and showing up for who and what you believe in.

The Protein PACT unites stakeholders across the animal protein industry to accelerate progress toward global sustainable development goals, focusing on people, animals, communities and the environment.

Veterinarians are vital to the work of America’s farmers and ranchers and the integrity of our food supply chain. Yet many areas of the country suffer from lack of access to their services, saysRep. Adrian Smith (R-Neb.).

Are you being honest with yourself? It’s time to set appropriate expectations and write them down on paper.

Check out the Sterling Marketing Pork Profit Tracker ending March 22.

Producers learned more about competition for red meat in Mexico, and the potential for growth in volume and high-quality products.