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K-State alum Arkin Wu of Riverstone Farms will share insights into China’s pork production.

The results are in for one of Iowa’s most popular culinary contests, dating back to 2003.

Pork just had one of its most successful Septembers in quite some time with consumers engaging with pork in new ways. Here’s how Minnesota is teaming up with the National Pork Board to bring the Taste What Pork Can Do campaign to more people.

Montana state law prohibits swine from living in a feral state and prohibits domestic swine from running at large. Montana averages roughly six reports per year of potential feral swine sightings.

One of the benefits of the Mycosorb Evo range includes increased efficacy toward key mycotoxins, including DON, fusaric acid and Penicillium-derived toxins.

Animal protein sector remains a primary benefactor of strong demand and suppressed feed costs.

Check out the Sterling Marketing Profit Tracker for week of Oct. 11.

National Pork Board CEO David Newman says gone are the days where focus on one component will work. The industry needs to find common ground in the middle and focus on that.

SINCRO delivers tailor-made, smart solutions to optimize nutrition and animal performance, the company says.