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China will require all meat processors who handle raw pork to test for the presence of African swine fever virus in May.

Producers may need to re-examine the quality and detail of the data they collect and how it is managed and stored for future use. Avoid these five key impediments that may cause limited or reduced record collection.

China could increase U.S. pork imports to the highest ever this year as part of its commitment to bolster purchases of American farm goods to resolve the trade war between the two countries.

Nine resolutions and advisements adopted in March to prevent foreign animal diseases from entering the U.S.

For the sake of our animals, the environment, consumers and farmer livelihoods, NPPC’s Dan Kovich says we need to put regulatory authority over gene-edited livestock in the right hands.

The future of pork depends on developing a younger workforce.

A new outbreak of African swine fever was confirmed in Sichuan province in southwest China after a truck carrying pigs was stopped on a highway.

Dr. Nathan Winkelman was installed as the president of the American Association of Swine Veterinarians on March 12.

Iowa Secretary of Agriculture Mike Naig commends signing of bill that protects Iowa pork producers and economy.

The American Association of Swine Veterinarians Foundation awarded scholarships totaling $25,000 to 15 top veterinary students.