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President Donald Trump and USDA released the long-awaited rules for direct payments under the Coronavirus Food Aid Program (CFAP) at the White House Tuesday.

Buffalo Wild Wings, Jimmy John’s and Sonic Drive-In, all of which are owned by the Atlanta-based Inspire Brands, have filed federal lawsuits against a host of pork producers, Restaurant Business reports.

COVID-19 has claimed the lives of at least three employees of America’s protein processing industries, one in Colorado and two in Georgia.

Everyone knows vitamin D provides great bone health benefits, but here’s a look at the role of vitamin D “beyond the bone.”

A phase one trade deal with China is official, clearing the way for America’s chief trade competitor to purchase $80 billion worth of U.S. agricultural goods over the next two years.

No rock is being left unturned to move pigs right now, says Illinois pig farmer Thomas Titus. With packing plants closing and slowing down temporarily, pig farmers are faced with unprecedented decisions.

Regardless of a fair’s size, here are 10 factors fairs are facing when making the decision to move ahead or cancel in 2020.

In testimony before the House Ag Committee, the Meat Institute said the current labor shortage is a significant factor driving U.S. food prices higher.

As novel coronavirus (COVID-19) makes its way into the U.S., are you prepared for some of the more likely scenarios that could impact your operation?

The fast food giant pulled a commercial that leading U.S. scientists and beef industry leaders say contained inaccurate and misleading information about cattle’s contribution of greenhouse gases to the environment.