Search - Pork Business

Everyone likes a deal! Who doesn’t? But sometimes the deal isn’t as good as what we thought and we don’t figure that out until after the fact. The same thing can happen with nutrition or diet formulation.

Regardless of whether you sell 100,000 markets hogs a year or have a barn with two show pigs, Jan Archer, a N.C. pig farmer, says we all share an obligation to take care of each other. And that starts with biosecurity.

An outbreak of African swine fever has been confirmed in piglets being illegally transported through Funing county in China’s southwestern province of Yunnan, the farm ministry said.

U.S. Customs and Border Protection agriculture specialists seized 194 pounds of Mexican bologna in February.

Wild pig control is one of the greatest challenges in U.S. wildlife management history, and in many ways, wild pig prosperity starts in the fascinating belly of a beast like no other.

Recipients of the American Association of Swine Veterinarians Foundation/Merck Animal Health Veterinary Student Scholarships were announced on March 1 at the AASV Annual Meeting.

The pork bologna was discovered under the seats and floorboard of a vehicle upon inspection at the border crossing from Mexico.

Experiments on infrared light shows that it’s capable of mitigating the spread of the virus that causes porcine reproductive and respiratory syndrome.

The USDA’s Animal and Plant Health Inspection Service is proposing to eliminate the Voluntary Trichinae Certification Program and remove the regulations associated with the program from the Code of Federal Regulations.