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Dr. Matt Allerson uses science to solve health problems for pork producers and was recognized as the 2024 Leman Science in Practice Award Winner.

The pork industry is witnessing a pivotal shift as sow herd numbers begin to plateau after a period of decline. This stabilization is due to better-than-expected consumption trends coupled with reduced production costs.

You need to do what you need to do to make your life better. Is it really that simple?

Clemens Food group, one of the nation’s largest pork processors, has purchased a family-owned pork producer in a “strategic purchase” that will expand both operations.

China will allow imports of pig origin protein feed and pork offal from France effective immediately, according to statements from Chinese customs and the French farm ministry.

Inclement weather has forced meatpackers to fully or partially halt operations at 10 pork or poultry plants in Brazil’s southernmost state of Rio Grande do Sul, meat lobby ABPA said on Monday.

Tyson Foods surpassed Wall Street expectations for second-quarter profit on Monday, as it begins to reap the benefits of shutting some chicken processing plants to reduce costs.