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In honor of International Women’s Day and the contributions women and others with different backgrounds and mindsets have brought to this world, Lori Stevermer says it’s a fitting way to kick off her NPPC presidency.

People are looking for authenticity. That’s why influencers such as Eddie Zamora, the Yum Yum Foodie, and Ashley Sampson of Life With Ashley Ann are drawing droves of peopled to their social media platforms every day.

The National Pork Producers Council proudly announced 12 scholarship winners at the 2024 National Pork Industry Forum. Meet the winners.

The National Pork Producers Council (NPPC) proudly announces the induction of new officers and the election of members to its board of directors.

U.S. pork producers approved a resolution to enhance the country’s live swine traceability system during the 2024 National Pork Industry Forum on March 7. Here’s what it means for the industry.

The SEC voted on its final climate disclosure removal and removed the Scope 3 reporting requirement, that would have required public companies, including farmers, to report greenhouse gas emissions of their supply chain.

Change starts with you, National Pork Board president Bob Ruth passionately shared with pork producers during the National Pork Industry Forum in Chicago. Here’s why your voice is needed now.

The classic American meal of meat, potatoes and vegetables was fused with Japanese ingredients to win over judges at this year’s student Taste competition, hosted by the Iowa Pork Producers Association on Monday.

The American Association of Swine Veterinarians Foundation awarded scholarships totaling $25,000 to 15 veterinary students who participated in the AASV Student Seminar at the Annual Meeting.

National Pork Producers Council President Scott Hays shared some good advice he heard recently with the attendees of the National Pork Industry Forum during his remarks on March 6.