Clay Zwilling Returns to National Swine Registry as New CEO

Clay Zwilling is familiar with the role, previously serving NSR in the same position.
Clay Zwilling is familiar with the role, previously serving NSR in the same position.
(Clay Zwilling)

The Executive Committee of the National Swine Registry has named Clay Zwilling of Parkville, Mo., as the next chief executive officer of the National Swine Registry, leading the progressive organization and its industry programs, specifically the National Junior Swine Association.

“Clay is a logical fit for the position,” Dan Burzlaff, chairman of the National Swine Registry Executive Committee, said in a Facebook post. “Beyond his past experience with the organization, Clay’s passion for the industry, ability to identify and coach talent, and proven, visionary leadership will most certainly provide value to the organization.”

Zwilling is familiar with the role, previously serving NSR in the same position. During his tenure at NSR, he also had served as the vice president of operations.  

“Returning to the organization and swine industry is not an opportunity I take lightly,” Zwilling said in the statement. “I look forward to serving the members and stakeholders of the National Swine Registry and continuing to build the success and sustainability of breeders and stakeholders of the industry.”

He brings industry experience from other organizations like Farm Credit Illinois, Walton Webcasting, and most recently Angus Media, where he served as president.

“Through innovation, collaborative efforts, and hard work, I am confident we can advance the organization and elevate the success of NSR,” he said in the statement.

Zwilling will assume his duties on Feb. 12, and will return to Indiana with his wife, Deanna, and their daughters, Allie and Emma.

 

Latest News

How Do Wind, Solar, Renewable Energy Effect Land Values?
How Do Wind, Solar, Renewable Energy Effect Land Values?

“If we step back and look at what that means for farmland, we're taking our energy production system from highly centralized production facilities and we have to distribute it,” says David Muth.

Food Security is a Real Challenge
Food Security is a Real Challenge

A recent airport visit gave Chad Carr, a meat scientist at the University of Florida, a new perspective on challenges commercial food production faces with consumers.

Profit Tracker: Packer Losses Mount; Pork Margins Solid
Profit Tracker: Packer Losses Mount; Pork Margins Solid

Cattle and hog feeders find dramatically lower feed costs compared to last year with higher live anumal sales prices. Beef packers continue to struggle with negative margins.

Colombia Becomes First Country to Restrict US Beef Due to H5N1 in Dairy Cattle
Colombia Becomes First Country to Restrict US Beef Due to H5N1 in Dairy Cattle

Colombia has restricted the import of beef and beef products coming from U.S. states where dairy cows have tested positive for H5N1 as of April 15, according to USDA.

On-farm Severe Weather Safety
On-farm Severe Weather Safety

When a solid home, tornado shelter or basement may be miles away, and you’re caught in a severe storm, keep in mind these on-farm severe weather safety tips.

Invest in Resources Today for a More Successful Tomorrow
Invest in Resources Today for a More Successful Tomorrow

In the fast-paced world of business, it's easy to get caught up in the day-to-day operations, but true success lies in working on your business, not just in it.