After an incident in November that found Tyson Foods Chief Financial Officer intoxicated in a stranger’s home, John R. Tyson has pleaded guilty—agreeing to pay the fines on two misdemeanor charges.
Combining data from 142 countries and over 28,000 feed mills, Alltech recently shared its 2023 Alltech Agri-Food Outlook with global feed production survey data.
Discussing what he calls the “farmer versus foodie conundrum,” Ray Starling, author and attorney, is set to headline the Animal Agriculture Alliance’s 2023 Stakeholders Summit in Arlington, Va.
Providing purpose both on and off the farm, farm and ranch dogs earn top honors, selected from over 100 contestants across the nation, in the annual Farm Bureau contest.
The International Consortium for Antimicrobial Stewardship in Agriculture (ICASA) has awarded nine grants to develop management strategies that improve judicious antibiotic use in beef cattle and swine.
The Canadian Pork Council’s (CPC) Board of Directors named a new board chair, René Roy of Quebec, and vice-chair, Scott Peters of Manitoba, at a recent board meeting in Banff, Alberta prior to the Banff Pork Forum.
Showcasing the diverse opportunities available within the pork industry, 23 students from 16 colleges recently concluded their week-long experience in Seaboard Foods’ annual Winternship program.
Going on the fifth year of litigation, In re Pork Antitrust Litigation becomes the consolidation of 27 cases involving 146 parties in price-fixing allegations.
