Farm Journals Pork

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The new report, covering January to September 2025, shows that 82% of samples contained multiple mycotoxins, signaling an escalating risk for global feed and food safety.
Hayes served the pork industry as the National Pork Producer Council’s consulting trade economist for 30 years and as National Pork Board’s consulting international marketing economist since 2010.
Don’t miss this round-up of news headlines from throughout the pork industry.
One of the benefits of the Mycosorb Evo range includes increased efficacy toward key mycotoxins, including DON, fusaric acid and Penicillium-derived toxins.
SINCRO delivers tailor-made, smart solutions to optimize nutrition and animal performance, the company says.
Tyson says this voluntary initiative aligns with the company’s core values of feeding families and the nation with trusted food products.
Here’s what’s moving and shaking among new hires in the pork industry at NutriQuest, Farm Health Guardian, TechMix and Midwest Livestock Systems.
Designed for producers who aim for more than just output, the Nexus 100 sets a new standard in predictability, survivability and system-wide efficiency, the company says.
APHIS awarded a contract to Merck Animal Health to supply up to $20 million in tags to sow and exhibition swine industry segments, over the next five years.
The Monday Night Social offers a fun and meaningful opportunity for deeper engagement, business development and collaborative conversations ahead of the full conference agenda.